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Squash and sweet corn casserole

Reference : RE-03-100

Real, a Norwegian brand, has come up with a recipe for Tacogryte, a famous Mexican dish, to take your taste buds on a journey during your hikes, for example.

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Real Turmat
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Description

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The Tacogryte recipe from Norwegian brand Real provides a complete meal based on beef, tomato, beans, onions and corn. So you'll feel like you're eating a real taco dish! You can even add other ingredients (grated cheese, tortillas...) to make the recipe a little more to your liking.

This lactose- and gluten-free dish is vacuum-packed so you can easily slip it into your rucksack on your adventures. With a shelf life of 5 years, the recipe is ready in 8 minutes. So you can also store it in case of an emergency.

The Real Tacogryte recipe is :

- A delicious recipe to take with you on an expedition
- 5-year shelf life
- Gluten-free and lactose-free

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 475 528
Energy value (kJ) 1990 2209
Lipids (g) 28.9 32
Of which saturated fat (g) 5 5.6
Carbohydrates (g) 33.2 37
Of which sugars (g) 10.4 11.5
Dietary fibre (g) 9.6 11
Proteins (g) 16.1 18
Salt (g) 3.25 3.6
Ingredients Taco meat (beef (60%), potato starch, spices, rice flour, salt, hydrolyzed vegetable protein, maltodextrin, sugar, tomato powder, stabilizer (E451, E450), dextrose, antioxidant (E301, E392)) (21%), bell pepper (15%), tomato, beans (13%), onion (8,5%), corn (5,3%), tomato paste, rapeseed oil, leek, corn starch, celery, taco seasoning (seasoning, potato starch, anticaking agent (silicon dioxide)), meat bouillon (yeast extract, maltodextrin, salt, rapeseed oil, meat extract, brown sugar, onion), garlic, seasoning, antioxidant (ascorbic acid).
Advice Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Shelf life (from manufacturing date) 5 years
Preparation time 8 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 111
Weight including packaging (g) 128
Volume of water to add (ml) 310
Rehydrated weight (g) 420
Number of serves 1
How to prepare Tear off the top of the bag at the indentation. Add warm water (3.4 dl) up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.
Packaging Vacuum bag, water line on the outside of the bag, zip closure and notch for easy eating
Manufacturing origin Norway