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Drinking chocolate - 15 years

Reference : CN-08-03

This recipe contains cocoa and milk powder. All you have to do is rehydrate the mixture and enjoy a nice hot chocolate.

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Emergency Food by Convar
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Description

The hot chocolate powder has been freeze-dried to obtain a shelf life of 15 years, without the need for refrigeration. In addition, it can be drunk cold or hot. Rather practical if you want to warm up easily!

To be kept in a cool, dry place, this can has all the preparation instructions written on it, to make your life easier. Whether it's a shortage, an innodation, or just for everyday life, treat yourself to delicious cups of hot chocolate.

Hot chocolate powder is :

- Preparation instructions on the box

- Long shelf life, ideal for food storage

- Cold and hot solubleHot Chocolate Powder has been freeze-dried to give it a shelf life of 15 years, without the need for refrigeration. What's more, it can be drunk cold or hot. Pretty handy if you want to warm up easily!

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 351 1229
Energy value (kJ) 1493 5226
Lipids (g) 1 3.5
Of which saturated fat (g) 0 0
Carbohydrates (g) 58 203
Of which sugars (g) 12 42
Proteins (g) 27 94.5
Salt (g) 1 3.5
Ingredients Milk powder, powdered sugar, glucose, 3.5% cocoa powder (highly defatted), cooking salt, flavouring.
Advice Store in a cool and dry place
Shelf life (from manufacturing date) 15 years
Shelf Life 06/2038
Manufacturing method Mixture of freeze-dried and dehydrated ingredients
Weight excluding packaging (g) 350
Weight including packaging (g) 460
Volume of water to add (ml) 1750
Rehydrated weight (g) 2100
Allergens Milk.
How to prepare For 55 g, add 250 ml of water. Stir. Wait 8 minutes. Taste.
Packaging Tin
Manufacturing origin Germany