Pork stew with mango
Reference : SA-04-13
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over 50 in stock
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Description
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Nutritionnal analysis
| Composiion | per 100g | per product |
|---|---|---|
| Energy value (Kcal) | 119 | 415 |
| Energy value (kJ) | 498 | 1736 |
| Lipids (g) | 4.4 | 15.4 |
| Of which saturated fat (g) | 1.2 | 4.3 |
| Carbohydrates (g) | 1.7 | 6.1 |
| Of which sugars (g) | 0.9 | 3.1 |
| Proteins (g) | 16.7 | 58.5 |
| Salt (g) | 0.1 | 0.5 |
Ingredients Viande de poulet (60%, origine: Espagne), coulis de tomate, poivrons rouges/verts, oignons, ail, sel, poivre, thym/laurier
Advice Garder à température ambiante, dans un endroit sec.
Shelf life (from manufacturing date) 3 ans
Preparation time 10 minutes
Manufacturing method Cuisiné et stérilisé
Weight excluding packaging (g) 350
Weight including packaging (g) 380
Number of serves 1
How to prepare 1. Placer le sachet dans une casserole d´eau frémissante - 2. Laisser réchauffer 10 minutes - 3. Ouvrir le sachet, servir et déguster
Manufacturing origin France