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Chicken Korma with Rice - Double serving

Reference : EFO-04-12

This Chicken korma with rice is made by Expedition Foods, a British brand that cooks freeze-dried breakfasts and meals with a high energy intake, available in 450 kcal, 800 kcal or 1000 kcal portions. This 1000 Kcal Chicken Korma can make two servings, which is ideal for your outdoor activities, because you get a portion size of 670 g after the food is rehydrated.

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Expedition Foods
over 50 in stock
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Description

The Chicken Korma dish with rice, made by Expedition Foods, is a freeze-dried meal giving 1000 kcal that you will enjoy to share with a friend or your sweetheart. After it is rehydrated, you´ll get nearly 670 g of food, that is, 335 g per serving. This is a favorite among Expedition Foods´ recipes.

This meal is also available in other serving sizes, 450 kcal and 800 kcal, making one serving for a hike trip for example. The compact pouch is a space saver in your backpack. Besides, the zip lock allows your meal to rehydrate properly.

- Can rehydrate in cold water, when boiling water is unavailable
- 5-year shelf life from date of manufacture, enough reason to stockpile a few of them in the event of an emergency for example
- Source of fat, 64 g, and protein, 31.5 g

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 533 1002
Energy value (kJ) 2224 4181
Lipids (g) 32.3 60.7
Of which saturated fat (g) 9.8 18.4
Carbohydrates (g) 41.6 78.2
Of which sugars (g) 13.7 25.8
Dietary fibre (g) 5.6 10.5
Proteins (g) 16.3 30.6
Salt (g) 0.8 1.6
Ingredients Rice (25,7%), Onions, Tomatoes, Cream, (Milk), Chicken (10%), Rapeseed Oil, Tomato Puree, Yoghurt (Milk), Korma Paste (Sunflower Oil, Desiccated Coconut (Sulphites), Salt, Tomato Paste, Paprika Powder, Ginger Granules, Coriander, Cumin, Sugar, Turmeric, Garlic Powder, Cinnamon, Tamarind Paste, Fenugreek, Acidity Regulators (Citric Acid E330, Lactic Acid E270), Nutmeg, Cloves, Modified Maize Starch, Chilli Powder, Coriander, Cardamom, Cracked Blac Pepper), Sugar, Cornflour, Garlic, Chilli Powder.
Shelf life (from manufacturing date) 5 years
Preparation time 5-8 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 190
Weight including packaging (g) 215
Volume of water to add (ml) 250
Rehydrated weight (g) 638
Number of serves 2
Allergens Milk, Sulphites and Mustard.
How to prepare Remove the Oxygen Absorber (Sachet) from inside the pouch, Slowly add up to 475ml hot water, stirring as you pour and then close the bar. Wait 5-8 minutes for the food to rehydrate. (Cold water will suffice, however the rehydration time is much longer.)
Packaging Zip closure
Manufacturing origin UK