Chicken curry and vegetables
This ready-made meal of Chicken Curry will be enjoyed by the largest number of you. Ready-made meal to prepare in a bain-marie or in a microwave. A recipe with vegetables prepared in France that you can preserved 3 years after production date.
Price per batch
- -i.e. batch
Description
This meal of Chicken Curry has been cooked in France, in the Gers. It is a complete ready-made meal with boneless and skinless chicken meat. Ingredients in this recipes are 100% natural. You will find a very nice combination of vegetables (turnips, onions, carrots, leeks), of curry, of cream, of raisins and potatoes. This sterilised meal cooked by a chief can be preserved 3 years after production.
- Shelf life of 3 years, after production date
- Natural ingredientes for this handmade recipe
- Complete meal of 500 g with 655 Kcal
Nutritionnal analysis
| Composiion | per 100g | per product |
|---|---|---|
| Energy value (Kcal) | 131 | 655 |
| Energy value (kJ) | 548 | 2739 |
| Lipids (g) | 6.2 | 31.1 |
| Of which saturated fat (g) | 2.9 | 14.5 |
| Carbohydrates (g) | 3.7 | 18.4 |
| Of which sugars (g) | 2.3 | 11.5 |
| Proteins (g) | 13.7 | 68.8 |
| Salt (g) | 0.5 | 0.1 |
- > In a bain-marie, you can put directly the bag in the boiling water, during 10 minutes
- > In the microwaves, you can pour the contents into a plate adapted to the microwaves and heat it 3 minutes
- > In a pot or pan, pour the contents of the bag directly into this type of ustensil