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This fish-based sports meal, prepared by Expedition Foods, is a delicious recipe served with potatoes and parsley sauce. A lightweight freeze dried food that's easy to pack in your backpack for a substantial energy boost (nearly 800 kcal). This pouch is designed for all your outdoor activities, from raids to self-sufficient marathons and simple hiking trips. The recipe is nutritious, wholesome and tasty.
The large format fish and potatoes in parsley sauce offers:
Ingredients: Diced potatoes (29%), whole milk, diced onions, blue grenadier / hoki (14%) (Macruronus novaezelandiae) (fish), fresh cream (milk), rapeseed oil, sweetcorn, sugar, corn starch, chopped parsley.
Allergens: Milk, fish.
Preparation instructions:
1) Add 300 ml of hot water
2) Mix well, close the zip seal
3) Wait 5 minutes and enjoy.
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 563 | 805 |
| Energy value in Kj | 2343 | 3350 |
| Lipids (g) | 38.2 | 54.6 |
| Of which saturated fats (g) | 11.9 | 17 |
| Carbohydrates (g) | 38.5 | 55 |
| Sugar (g) | 14.3 | 20.4 |
| Fibre (g) | 3.2 | 4.6 |
| Proteins (g) | 13 | 21 |
| Salt (g) | 0.8 | 1.8 |
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