Description
This fish-based sports meal from Expedition Foods is a delicious recipe served with potatoes and a parsley sauce. Lightweight and easy to pack into your rucksack, this freeze-dried meal delivers a significant energy boost (nearly 800 kcal). The pouch is perfectly suited to all outdoor activities, from expeditions and self-sufficient marathons to everyday hiking. The recipe is nutritious, wholesome and satisfying.
The large-format fish and potatoes in parsley sauce is:
- A 4-year shelf life, so you can keep it at home just in case
- A compact, lightweight pouch to take wherever you go (mountains, sea, travel...)
- Rehydrate with hot or cold water — allow extra time if using cold water
Nutritional values
| Composition |
Per 100g |
Per product |
| Energy value in Kcal |
563 |
805 |
| Energy value in Kj |
2343 |
3350 |
| Lipids (g) |
38.2 |
54.6 |
| Of which saturated fats (g) |
11.9 |
17 |
| Carbohydrates (g) |
38.5 |
55.1 |
| Sugar (g) |
14.3 |
20.4 |
| Fibre (g) |
3.2 |
4.6 |
| Proteins (g) |
14.7 |
21 |
| Salt (g) |
0.75 |
1.07 |
- Weight without packaging (g)
- 143
- Weight with packaging (g)
- 168
- Volume of water to add (ml)
- 300
- Rehydrated weight (g)
- 443
- Preparation time (min)
- 5
- Number of portions
- 1
- Shelf life (from date of manufacture)
- 2 years
- Packaging
- Zip closure
- Preparation type
- Freeze-dried
- Diet
- Cold water
- Country of origin
- United Kingdom
- Ingredients
- Diced potatoes (29%), whole milk, diced onions, blue grenadier / hoki (14%) (macruronus novaezelandiae) (fish), crème fraîche (milk), rapeseed oil, sweetcorn, sugar, corn starch, chopped parsley.
- Allergens
- Milk, fish.
- Preparation method
- Add 300 ml of hot water. Stir well, close the zip seal. Wait 5 minutes and enjoy.