Chicken Pasta Pot
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Freeze Dried Meals

Chicken Pasta Pot

Travellunch
TR-04-01
Travellunch

A pasta dish with chicken, carrots and peas to rehydrate with hot water, lactose-free.

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2 in stock
€9.43 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Chicken Pasta Pot
Chicken Pasta Pot
€9.43
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Description

The Travellunch chicken pasta terrine is a practical and tasty freeze-dried meal, designed for outdoor activities as well as quick breaks at work. This recipe combines fine noodles with chicken, peas, carrots, and a well-balanced blend of spices.

Easy to prepare — simply add 400 ml of boiling water to the bag, stir briefly, then leave to rest for 5 to 10 minutes. The result: a hot, complete, lactose-free meal ready to enjoy in any situation.

Its lightweight, compact single-portion format makes it the ideal companion for hiking, bivouacking, camping, or travelling. It combines great taste, energy, and true convenience.

The chicken pasta terrine? Travellunch (single portion) offers:

  • A lactose-free dish, ready in 5 to 10 minutes with hot water
  • A balanced recipe with pasta, chicken, and vegetables
  • A compact format, ideal for activities on the go

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 380 475
Energy value in Kj 1606 2008
Lipids (g) 6.8 8.5
Of which saturated fats (g) 3.7 4.6
Carbohydrates (g) 60 75
Sugar (g) 6.3 7.9
Proteins (g) 17 21.3
Salt (g) 5.5 6.9
Weight without packaging (g)
125
Weight with packaging (g)
155
Volume of water to add (ml)
400
Rehydrated weight (g)
525
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
2 years
Packaging
Zip closure
Preparation type
Mix of freeze-dried and dehydrated
Diet
Lactose-free
Country of origin
Germany
Ingredients
Pasta (durum wheat semolina) 54%, chicken (8%), carrots, maltodextrin, peas, palm fat, salt, modified starch, yeast extract, onions, chives, parsley, spice extract.
Allergens
Gluten, eggs, celery, mustard, lupin and soya.
Preparation method
Add 400 ml of boiling water directly into the pouch. Stir well. Close the zip. Leave to stand for 5 to 10 minutes.
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