CONVAR™ Feldküche Vegetable Jambalaya (1Serving) (180g)
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  • CONVAR™ Feldküche Vegetable Jambalaya (1Serving) (180g)

Repas longue conservation

Vegetarian Jambalaya - 10 Years

CONVAR Feldküche
CF-06-02
CONVAR Feldküche
This meal represents a good option in emergency situations. Quick to prepare and rich in nutrients.
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14 in stock
€10.46 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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CONVAR™ Feldküche Vegetable Jambalaya (1Serving) (180g)
Vegetarian Jambalaya - 10...
€10.46
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Description

CONVAR vegetable jambalaya is an intensely aromatic and flavourful instant meal, combining rice with a generous selection of vegetables and spices. Inspired by spicy flavours, it offers a complete vegetarian meal, rich in taste and particularly comforting after sustained effort.

Designed for tactical operations, outdoor activities and emergency provisions, this meal stands out for its extra-large portion, ideal for meeting high energy requirements. Its ultra-flat FlatPack format facilitates transport and storage, whilst its robust packaging ensures a long shelf life, even in extreme weather conditions.

CONVAR vegetable jambalaya is:

  • A spicy, aromatic rice and vegetable dish
  • An extra-large portion, suitable for intense efforts
  • A compact FlatPack format and robust packaging for outdoor use and long-term storage

Ingredients: Rice, 27% vegetables in varying proportions (tomatoes, carrots, sweetcorn, peas, onions, broccoli, spinach, leeks), table salt, sugar, palm fat, spices, seasoning, yeast extract, acidity regulator: trisodium citrate, thickener: guar gum, natural flavouring, maltodextrin.

Preparation methods:

Preparation with hot water:

1) First remove the oxygen absorber from the pouch.

2) Next, pour 490 ml of boiling hot water onto the meal in the pouch, stir well and leave to soak for at least 12 minutes in the resealed pouch.

Preparation using the CONVAR™ heating pouch system:

1) First remove the oxygen absorber from the pouch.

2) Then mix 490 ml of cold water into the meal.

3) Place the pouch in the CONVAR™ heating pouch system and heat the meal evenly for at least 15 minutes.

Cold preparation:

Mix the meal with the indicated amount of water and leave to stand for 40 minutes.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 357 643
Energy value in Kj 1492 2686
Lipids (g) 4,2 7,6
Of which saturated fats (g) 2.4 4,3
Carbohydrates (g) 67 120,6
Sugar (g) 12 21.6
Fibre (g) 0 0
Proteins (g) 9,9 17,8
Salt (g) 4.8 8,6
Weight without packaging (g)
180
Weight with packaging (g)
215
Volume of water to add (ml)
490
Rehydrated weight (g)
670
Preparation time (min)
12
Number of portions
1
Shelf life (from date of manufacture)
10 years
Best before
14/04/2036
Preparation type
Dehydrated
Diet
Cold water
Country of origin
Germany
Ingredients
Riz, 27 % légumes en proportions variables (tomates, carottes, maïs, pois, oignons, brocoli, épinards, poireaux), sel de table, sucre, graisse de palme, épices, assaisonnement, extrait de levure, régulateur d'acidité : citrate de trisodium, épaississant : gomme de guar, arôme naturel, maltodextrine.
Preparation method
Retirez d’abord l’absorbeur d’oxygène du sachet.Versez 490 ml d’eau chaude bouillante sur le plat dans le sachet, remuez bien et laissez infuser pendant au moins 12 minutes dans le sachet refermé.Retirez d’abord l’absorbeur d’oxygène du sachet.Mélangez ensuite 490 ml d’eau froide dans le plat.Placez le sachet dans le système de sachets chauffants CONVAR et faites chauffer le plat uniformément pendant au moins 15 minutes.Mélangez le plat avec la quantité d’eau indiquée et laissez reposer 40 minutes.
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