According to the legend of this dish, for every different green vegetable added to the recipe, you'll find a new friend in the coming year. As such, Firepot has cooked with 7 different green vegetables: spring greens, spinach, cavolo nero, kale, watercress, parsley and lettuce. All simmered with rice in a spiced sauce (featuring paprika and pepper) for a flavour that will delight your taste buds.
Each ingredient has been carefully selected from local producers. The recipe is vegan, lactose-free, palm oil-free and contains no additives. A healthy and delicious dehydrated meal that will recharge your batteries whilst hiking, sailing or cycling.
The Gumbo Z'Herbes with rice offers:
Ingredients: Basmati rice (50%), green vegetables (22%, contains: spinach, spring greens, kale, cabbage, lettuce, watercress, parsley), onion, red pepper, green pepper, celery, rice bran oil, plain flour, vegetable stock, garlic, salt, smoked paprika, black pepper, cayenne pepper.
Allergens: Celery, gluten.
Storage: Store in a cool, dry place. Rehydration may take longer at higher altitudes.
Preparation instructions:
1) Open the pouch and remove the oxygen absorber.
2) Pinch the pouch at level 4 indicating the required amount of water.
3) Pour 300ml of boiling water into the pouch up to the indicated level.
4) Stir well, seal the pouch and leave to stand for 15 minutes.
5) Stir one final time. Enjoy your meal!
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 427 | 470 |
| Energy value in Kj | 1787 | 1966 |
| Lipids (g) | 11.8 | 13 |
| Of which saturated fats (g) | 2.8 | 3.1 |
| Carbohydrates (g) | 37.3 | 41 |
| Sugar (g) | 4.4 | 4.8 |
| Fibre (g) | 6.5 | 7.1 |
| Proteins (g) | 10 | 11 |
| Salt (g) | 1.2 | 1.3 |
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