Mexican Vegetarian Chilli with Rice
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  • Mexican Vegetarian Chilli with Rice
  • Vegetarian Mexican Chilli with Rice
  • Mexican Vegetarian Chilli with Rice

Freeze Dried Meals

Vegetarian Mexican Chilli and Rice

Radix Nutrition
RAD-06-03
Radix Nutrition

This Radix Nutrition freeze-dried meal is ideal for refuelling on the trail. Enjoy a hot, energy-packed meal bursting with flavour!

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2 in stock
€10.00 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Mexican Vegetarian Chilli with Rice
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Description

Radix is a brand that designs freeze dried food for athletes. This Mexican chilli, from the Original range, delivers a balanced energy intake. Packed with 600 kcal, one serving contains over 25 g of protein, over 35 g of fat and carbohydrates. The brand also covers your micronutrient needs with 30 essential vitamins and minerals.

Here is how a Radix Nutrition recipe breaks down:
- A natural blend of micronutrients and probiotics
- A grain blend
- A natural omega 3-6-9 blend
- A Mexican chilli sauce blend
- Plant proteins. Treat yourself while eating healthily!

Radix Mexican Chilli features:

  • Perfect for hiking, mountaineering, sailing...
  • Ready in just 5 minutes
  • A 5-year shelf life

Ingredients: Cooked white rice (30%), plant protein blend (fava bean protein, pea protein, brown rice protein) (12%), sunflower seeds, extra virgin olive oil (9%), pumpkin seeds, tomato powder, flaxseed, green peas, broccoli, smoked paprika, carrot, spinach, cumin, sea salt, pumpkin, garlic, pink salt, sweet paprika, sunflower lecithin, puffed millet, red quinoa (0.4%), buckwheat powder, natural tomato flavouring, quinoa sprouts, Acerola cherries, Blakeslea trispora and sunflowers, coriander leaves, lemon powder, avocado, jalapeño (0.1%), cinnamon, chilli, button mushroom, kale leaf, alfalfa, organic baobab dried fruit pulp, organic Acerola powder, broccoli sprout, organic cocoa powder, parsley, beetroot, seaweed.

Allergens: May contain traces of milk and almonds.

Preparation method: 

1) Tear open the top of the pouch

2) Add 260 ml of hot water

3) Stir and wait 10 minutes

4) Enjoy!

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 440 595
Energy value in Kj 1844 2490
Lipids (g) 6 22
Of which saturated fats (g) 2.3 3.3
Carbohydrates (g) 44.4 50.5
Sugar (g) 6.9 9.4
Fibre (g) 8.7 3.6
Proteins (g) 24.4 33
Salt (g) 0.96 1.3
Weight without packaging (g)
135
Weight with packaging (g)
160
Volume of water to add (ml)
120
Rehydrated weight (g)
375
Preparation time (min)
3-4
Number of portions
1
Shelf life (from date of manufacture)
2 years
Type of cooking
Mexican
Diet
100% Natural, Gluten free, Vegetarian
Country of origin
New Zealand
Ingredients
Cooked white rice (30%), plant protein blend (faba bean protein, pea protein, brown rice protein) (12%), sunflower seeds, extra virgin olive oil (9%), pumpkin seeds, tomato powder, linseed, green peas, broccoli, smoked paprika, carrot, spinach, cumin, sea salt, pumpkin, garlic, pink salt, sweet paprika, sunflower lecithin, puffed millet, red quinoa (0.4%), buckwheat powder, natural tomato flavouring, quinoa sprouts, acerola cherries, Blakeslea trispora and sunflowers, coriander leaves, lemon powder, avocado, jalapeño (0.1%), cinnamon, chilli, button mushroom, kale leaf, alfalfa, organic dried baobab fruit pulp, organic acerola powder, broccoli sprout, organic cocoa powder, parsley, beetroot, seaweed.
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