Salmon, broccoli and pasta - Double portion
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  • Salmon, broccoli and pasta - Double portion
  • Salmon, Broccoli and Pasta - Double Portion

Freeze Dried Meals

Salmon, broccoli and pasta - Double portion

Summit To Eat
SE-05-02
Summit To Eat

This fish recipe with salmon accompanied by broccoli and pasta has been cooked and freeze-dried with 100% natural ingredients. It's only 193g for a significant energy intake of approximately 1000 Kcal. It's an ideal dish for travelling light during your adventures and expeditions.

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33 in stock
€16.07 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description

This freeze dried Salmon meal with broccoli and pasta has been prepared by Summit To Eat to allow you to carry an energy-rich meal that easily slips into the bottom of your backpack.

This double-portion recipe of 193g before rehydration is a freeze dried meal rich in fats with approximately 61g. It's an ideal meal for your mountain adventures, hiking, trail running, climbing to share with your partner.

After rehydration, it's a generous portion of approximately 643g that you can enjoy for your lunch or dinner during your bivouac.

  • Practical pouch to eat directly from the pouch, no washing up needed
  • High energy meal with over 1000 Kcal
  • Freeze dried meal made with 100% natural ingredients

Ingredients: Durum wheat semolina pasta (42%) (wheat flour, water), milk, single cream (milk), salmon (Salmo Salar) (fish) (9%), diced onions, broccoli florets (6%), rapeseed oil, corn starch, salt, white pepper.

Allergens: Gluten, milk, fish and derivatives.

Advice: Store in a cool, dry place.

Preparation method:

1) Remove the oxygen absorber

2) Add 450ml of boiling water (approximately up to line C)

3) Stir for 8 minutes

4) Serve

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 522 1009
Energy value in Kj 2097 4194
Lipids (g) 30 61.1
Of which saturated fats (g) 9.9 19
Carbohydrates (g) 33 76
Sugar (g) 11 14.9
Fibre (g) 2.5 11
Proteins (g) 15 32
Salt (g) 2.9 2.3
Weight without packaging (g)
218
Weight with packaging (g)
223
Volume of water to add (ml)
310
Rehydrated weight (g)
468
Preparation time (min)
8
Number of portions
1
Shelf life (from date of manufacture)
6 years
Packaging
Zip closure, water level line
Preparation type
Mix of freeze-dried and dehydrated
Type of cooking
Italian
Diet
100% Natural
Country of origin
United Kingdom
Ingredients
Durum wheat semolina pasta (fortified wheat flour [wheat flour, calcium carbonate, iron, thiamine, niacin], water) (42%), single cream (milk), salmon (salmo salar) (fish) (9%), sliced onions, broccoli florets (6%), rapeseed oil, corn starch, salt, white pepper.
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