Protein Porridge
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Freeze-Dried Breakfasts

Protein Porridge

Trek'n Eat
TNE-01-05
Trek'n Eat

This porridge is an ideal breakfast for athletes due to its high protein content.

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€7.61 inc. VAT
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Description

The protein porridge is a freeze-dried dessert made by outdoor brand Trek'n Eat. Made primarily from oat flakes (gluten-free) and milk, it is seasoned with small pieces of apple and cinnamon. You can add dried fruit if you wish for even more flavour.

Trek'n Eat's protein porridge offers:

  • A flavour-packed breakfast
  • Quick and easy
  • Perfect for hiking, bivouacking or offshore sailing

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 375 563
Energy value in Kj 1570 2355
Lipids (g) 6.4 9.6
Of which saturated fats (g) 2.8 4.2
Carbohydrates (g) 56.7 85
Sugar (g) 28 42
Fibre (g) 5 7.5
Proteins (g) 19 28.5
Salt (g) 0.9 1.4
Weight without packaging (g)
150
Weight with packaging (g)
175
Volume of water to add (ml)
300
Rehydrated weight (g)
450
Preparation time (min)
5
Number of portions
1
Shelf life (from date of manufacture)
2 years
Packaging
Water line on the outside of the sachet, zip closure, notch to open in the middle of the sachet for easier eating.
Preparation type
Mix of freeze-dried and dehydrated
Diet
Cold water, Low salt, Vegetarian
Country of origin
Germany
Ingredients
Oat flakes (gluten-free), whey protein, whole milk, sugar, apple pieces, modified starch, cinnamon.
Allergens
Milk, may contain traces of gluten, soya, mustard, celery, eggs, tree nuts.
Preparation method
Pour cold or boiling water directly into the pouch and fill up to the 7 cm mark on the fill scale (200 ml). Stir well. Leave to stand for 5 minutes.
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