This vegetarian recipe is made in France by Voyager. The freeze-dried quinoa and green lentil duo is an ideal meal for any activity requiring food self-sufficiency, such as hiking, bikepacking or a day out at sea.
At just 135 g, your pack stays light. Don't be fooled by that weight, though — it's a powerhouse of energy, delivering 498 kcal.
This quinoa and green lentil duo offers:
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 369 | 498 |
| Energy value in Kj | 1548 | 2090 |
| Lipids (g) | 10 | 14 |
| Of which saturated fats (g) | 4.5 | 6 |
| Carbohydrates (g) | 49 | 67 |
| Sugar (g) | 9 | 12 |
| Fibre (g) | 9.6 | 13 |
| Proteins (g) | 17 | 23 |
| Salt (g) | 1.4 | 1.9 |
White quinoa 33%, precooked green lentils 20%, milk cream powder, rye flakes 11%, onion, tomato 6%, pea protein, yellow flax, malted wheat flour, salt, cumin 0.1%, pepper, antioxidant: natural rosemary extract.
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