Chipotle chilli, vegetables and rice - Double portion
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  • Chipotle chilli, vegetables and rice - Double portion
  • Chipotle Chilli with Vegetables and Rice - Double Portion

Freeze Dried Meals

Chipotle chilli, vegetables and rice - Double portion

Summit To Eat
SE-06-04

This spicy recipe of chilli with vegetables and rice accompanied by a chipotle sauce is a Mexican-style freeze dried meal prepared by Summit To Eat. Chipotle is a dried chilli preparation. This “large format” freeze dried meal of over 1000 KCal is ideal during your outdoor activities in the mountains when it's cold, for example.

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Over 50 in stock
€16.07
€14.46 inc. VAT
-10%
Dispatched same day if ordered before 1pm with express delivery*
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Description

This freeze-dried chipotle chilli with vegetables and rice is a spicy recipe prepared by Summit To Eat. This British brand creates freeze dried meals in single and double portions, as well as breakfasts and desserts.

This meal weighs just 217 g and provides approximately 1,000 kcal — a significant energy boost ideal for your outdoor activities. It is also high in carbohydrates, with around 102 g.

Chipotle is a dried chilli preparation. This spicy dish will warm you up when temperatures drop during your expeditions and adventures.

  • After rehydration, you get approximately 767 g of food — a generous double portion to share with your partner
  • Practical pouch to eat straight from — just a spoon needed
  • Freeze-dried meal made with 100% natural ingredients

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 462 1003
Energy value in Kj 1927 4182
Lipids (g) 22 48
Of which saturated fats (g) 3.1 6.7
Carbohydrates (g) 47 102
Sugar (g) 15 32.6
Fibre (g) 14 30.4
Proteins (g) 11 23.9
Salt (g) 1.1 2.4
Weight without packaging (g)
217
Weight with packaging (g)
242
Volume of water to add (ml)
390
Rehydrated weight (g)
607
Preparation time (min)
8
Number of portions
1
Shelf life (from date of manufacture)
6 years
Packaging
Zip closure, water level line
Preparation type
Freeze-dried
Type of cooking
Mexican
Diet
100% Natural, Gluten free, Lactose-free, Vegan, Vegetarian
Country of origin
United Kingdom
Ingredients
Riz (24%), haricots rouges (13%), fleurons du chou-fleur, poivrons en dés, tomates hachées, oignons émincés, concentré de tomate, huile de colza, pépites de chocolat (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines de soja (e322), arôme vanille), pâte de piment chipotle (1,2 %) (eau, piments chipotle moulus, sucre, vinaigre, sel), amidon de maïs, sel.
Preparation method
Retirer l’absorbeur d’oxygène. Ajouter 390 ml d’eau bouillante (jusqu’à la ligne C environ). Mélanger et attendre 8 minutes. Servir.