- Weight without packaging (g)
- 130
- Weight with packaging (g)
- 150
- Volume of water to add (ml)
- 220
- Rehydrated weight (g)
- 350
- Preparation time (min)
- 3-4
- Number of portions
- 1
- Shelf life (from date of manufacture)
- 1 year
- Packaging
- Zip pouch with water line and notches. Packed in a protective atmosphere.
- Preparation type
- Mix of freeze-dried and dehydrated
- Type of cooking
- French
- Country of origin
- France
- Ingredients
- Pasta 42% (durum wheat semolina), freeze-dried cooked beef pieces 15% (beef 99.1%, salt, pepper), sunflower oil, carrot 4%, potato starch, beef powder 4%, button mushrooms 3.7%, beef fat, maltodextrin, lactose, salt, beef stock, onion 1.3%, vegetable fibre, milk proteins, malt extract (barley), aromatic herbs 0.5%, red wine extract 0.4%, pepper, antioxidant: rosemary extracts.
- Allergens
- Milk, gluten, possible traces of crustaceans, eggs, fish, soya, nuts, celery, sulphites.
- Preparation method
- Open the base of the pouch so it stands upright. Gradually pour 220 ml of boiling water into the pouch, then stir with a spoon. Reseal the pouch using the zip and leave to stand for 10 minutes. Stir again and enjoy.