Quinoa Ratatouille is a dehydrated plant-based dish, complete and balanced, combining quinoa and Mediterranean vegetables to offer a hot, nourishing and easy-to-prepare meal during your outdoor adventures.
Quinoa Ratatouille is specially designed for outdoor activities and hot meals in the great outdoors. This complete and balanced plant-based dish combines quinoa and Mediterranean vegetables in a nourishing, flavourful and easy-to-carry recipe. Packed in a lightweight pouch, it offers a healthy and practical solution for hiking, camping or trekking.
Each 120 g serving provides approximately 483 kcal, ideal for recharging energy after exercise. Thanks to the combination of cooked vegetables and quinoa rich in plant-based protein, it makes a complete, easily digestible and comforting meal, perfect for travelling adventures.
Quinoa Ratatouille is:
Ingredients: Quinoa (25%), chopped tomatoes, onion, peppers, aubergine, courgette, tomato concentrate, garlic, salt, olive oil, thyme, basil leaf.
Allergens: May contain traces of: gluten, eggs, peanuts, soya, milk, tree nuts, celery, sesame, sulphites.
Storage: Store in a cool, dry place
Preparation instructions:
1) Open the pouch and remove the oxygen absorber
2) Add 275 ml of boiling water
3) Stir well, close the pouch and leave to stand for 10 minutes
4) Stir and enjoy!
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 403 | 484 |
| Energy value in Kj | 1701 | 2041 |
| Lipids (g) | 8 | 10 |
| Of which saturated fats (g) | 0 | 0 |
| Carbohydrates (g) | 65 | 78 |
| Sugar (g) | 0 | 0 |
| Fibre (g) | 0 | 0 |
| Proteins (g) | 17 | 21 |
| Salt (g) | 1.4 | 1,7 |
check_circle