This mushroom risotto is quick to prepare, highly nutritious and flavourful. Perfect for comfort food!
Designed for big days out and hearty appetites, this large-format mushroom risotto delivers a genuinely gourmet experience in the great outdoors. An award-winning recipe, it is made with Arborio rice and an indulgent base of mushrooms, white wine, butter and Parmesan. The result: a filling, rich and creamy dish, perfect for warming up and refuelling after a hard day's effort.
The flavour is well-crafted and balanced: vegetable stock and a touch of cream enhance the smooth texture, while garlic and onion lift the whole dish without overpowering the mushroom aromas. A true premium comfort food option — ideal when you want to eat well even on a trek.
Tactical FoodPack mushroom risotto offers:
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 517 | 724 |
| Energy value in Kj | 2159 | 3023 |
| Lipids (g) | 29 | 40.6 |
| Of which saturated fats (g) | 19 | 26.6 |
| Carbohydrates (g) | 51 | 71.4 |
| Sugar (g) | 2.3 | 3.2 |
| Fibre (g) | 3.7 | 5.2 |
| Proteins (g) | 11 | 15.4 |
| Salt (g) | 2.5 | 3.5 |
Risotto rice (50%), vegetable stock (leek, onion, celery, carrot, cauliflower, iodised salt, spices), mushrooms (20%), cream, white wine, water, onion, hard cheese, butter, garlic, iodised salt.
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