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Adventure Menu's Chili con Carne is a recipe cooked with 100% natural ingredients and vacuum-dried. This innovative production method is as high-quality as freeze-drying but less energy-intensive. You'll get a 400 g portion after rehydration - perfect for treating yourself during a mountain bivouac, for example.
This vacuum-dried Chili con carne is a spicy meal to rehydrate with hot water. Once prepared, you'll get a 400g portion.
Made with 100% natural ingredients, this recipe is ideal for all your outdoor activities. The meal comes in a vacuum-sealed pouch for easy packing in your backpack. Prepared by Adventure Menu, who also produce heat-and-eat sterilised meals and dried meats. High in protein, this chili con carne can also be prepared with cold water using a flameless heater (no fire or gas required).
Adventure Menu's Texas-style chili con carne offers:
Ingredients: Sterilised beans (25%), minced beef (20%), chopped tomatoes (15%) (tomatoes, tomato juice, citric acid), beef stock, onions, peppers, sterilised sweetcorn (sweetcorn, water, salt), rice flour, corn flour, rapeseed oil, chilli pepper, garlic, cumin, sweet paprika.
Allergens: May contain traces of gluten.
Preparation instructions:
1) Tear open the top of the pouch and add 295ml of hot water
2) Stir well
3) Close the pouch and wait 10-12 minutes
4) Enjoy!
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 440 | 462 |
| Energy value in Kj | 1840 | 1932 |
| Lipids (g) | 22 | 23.1 |
| Of which saturated fats (g) | 1.2 | 1.4 |
| Carbohydrates (g) | 30 | 31.5 |
| Sugar (g) | 8.8 | 2.4 |
| Proteins (g) | 17 | 27.2 |
| Salt (g) | 1.9 | 4.4 |
Sterilised beans (25%), minced beef (20%), chopped tomatoes (15%) (tomatoes, tomato juice, citric acid), beef stock, onions, peppers, sterilised sweetcorn (sweetcorn, water, salt), rice flour, corn flour, rapeseed oil, chilli pepper, garlic, cumin, sweet paprika.
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