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What better way to start the day than with an English breakfast? This recipe, rich in protein and fat, will provide the fuel you need after a night's sleep.
Scrambled eggs, smoked sausage, baby potatoes and seasonings (onion, salt, pepper and cream). A simple yet effective recipe, combining ingredients that complement each other perfectly.
This 300g portion is ideal for boosting your energy before starting your day. The English Breakfast was declared a national dish under Queen Victoria to ensure workers had enough energy for the day. This also applied to sailors!
This breakfast was created by Lise di Giulio. This passionate lover of flavours and travel aims to offer generous, portable meals. All recipes in the Nomad's Kitchen range, including this English breakfast, are 100% natural and prepared using traditional methods. Ingredients are sourced from local producers wherever possible and contain no preservatives.
This outdoor sterilised meal keeps for 9 months at room temperature. The pouch is compact and lightweight, making it easy to store.
Nomad's Kitchen English breakfast offers:
- A 300g portion rich in calories
- A homemade recipe
- Gluten-free and 100% natural
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 160 | 479 |
| Energy value in Kj | 669 | 2019 |
| Lipids (g) | 14.4 | 43.2 |
| Of which saturated fats (g) | 6.1 | 19.1 |
| Carbohydrates (g) | 5.4 | 16.2 |
| Sugar (g) | 1.4 | 3.9 |
| Fibre (g) | 0.7 | 2 |
| Proteins (g) | 10.6 | 31.9 |
| Salt (g) | 0.5 | 4.4 |
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