3-Cheese Pasta - High Calorie
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  • 3-Cheese Pasta - High Calorie
  • 3 cheese pasta - High calorie

Freeze Dried Meals

Three-Cheese Pasta - High Calorie

MX3
MX-06-03-NEW

“Large Format” pasta dish with freeze-dried Comté, Tomme and Emmental for 1000 kcal.

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Description

Say "cheese" with this three-cheese pasta created by Mx3 Aventure, a renowned French brand for sports nutrition. This vegetarian dehydrated outdoor meal offers a welcome change from your usual meat-based diet thanks to Comté, Emmental and Cantal cheeses. You'll appreciate its energy boost of nearly 1000 Kcal as well as its lightweight nature at just 210g.

Mx3 three-cheese pasta means:

  • Rehydration with 350ml hot water
  • High carbohydrate content with nearly 87g
  • Pair this meal with a starter such as noodles or soups

Ingredients: Pasta (durum wheat semolina) 49%, freeze-dried Emmental 11%, freeze-dried Cantal 10%, freeze-dried Comté 8%, cream powder, sunflower oil, salt, lactose, potato starch, vegetable fibre, onion, milk proteins, nutmeg.

Allergens: Milk, gluten. May contain traces of crustaceans, eggs, fish, soya, nuts, celery, sulphites.

Preparation instructions:

1) Spread the base of the pouch so that it stands firmly.

2) Gradually pour 350ml of boiling water into the pouch and stir with a spoon.

3) Seal the pouch with the zip. Leave to stand for 8 minutes.

4) Stir the preparation again and enjoy. Bon appétit!

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 481 1010
Energy value in Kj 2011 4223
Lipids (g) 25 52.5
Of which saturated fats (g) 12 25.2
Carbohydrates (g) 41 86.1
Sugar (g) 5.1 10.7
Fibre (g) 2.4 4.9
Proteins (g) 21 44
Salt (g) 2.8 5.9
Weight without packaging (g)
210
Weight with packaging (g)
230
Volume of water to add (ml)
350
Rehydrated weight (g)
560
Preparation time (min)
8
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Zip pouch with water line and notches. Packed in a protective atmosphere.
Preparation type
Mix of freeze-dried and dehydrated
Type of cooking
Cheese
Diet
Vegetarian
Country of origin
France
Ingredients
Pasta (durum wheat semolina) 49%, freeze-dried emmental 11%, freeze-dried cantal 10%, freeze-dried comté 8%, cream powder, sunflower oil, salt, lactose, potato starch, vegetable fibre, onion, milk proteins, nutmeg.
Allergens
Milk, gluten, possible traces of crustaceans, eggs, fish, soya, nuts, celery, sulphites.
Preparation method
Open out the base of the pouch so it stands upright. Gradually pour 350 ml of boiling water into the pouch, then stir with a spoon. Close the pouch using the zip and leave to stand for 8 minutes. Stir again and enjoy.