Beef and paprika with pasta
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Freeze Dried Meals

Beef and paprika with pasta

Travellunch
TR-03-03

This Travellunch beef and pasta dish is a spicy freeze dried recipe. A 125g product with excellent value for money that will satisfy you and restore your strength during outdoor activities.

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9 in stock
€9.00
€8.10 inc. VAT
-10%
Dispatched same day if ordered before 1pm with express delivery*
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Beef and paprika with pasta
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Description

Travellunch's beef pasta is a complete, flavourful freeze-dried meal, ideal for outdoor activities. This recipe combines soft noodles with tender chunks of beef, all coated in a paprika-spiced sauce for a comforting, lightly spiced taste.

Light, compact and filling, this single-serve format is perfect for hikes, treks or self-sufficient bivouacs.

Travellunch's beef and paprika pasta (single serving) offers:

  • A complete dish with pasta, beef and paprika sauce
  • A hot, spiced meal ready in minutes
  • A convenient format for multi-day outings

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 421 526
Energy value in Kj 1769 2211
Lipids (g) 15 18.8
Of which saturated fats (g) 9.1 11.3
Carbohydrates (g) 57 71.3
Sugar (g) 5.4 6.8
Proteins (g) 12 15
Salt (g) 4.5 5.6
Weight without packaging (g)
125
Weight with packaging (g)
155
Volume of water to add (ml)
400
Rehydrated weight (g)
525
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
2 years
Packaging
Zip closure
Preparation type
Mix of freeze-dried and dehydrated
Country of origin
Germany
Ingredients
Pâtes 51 % (semoule de blé dur, protéine d’œufs, sel), graisse de palme, amidon modifié, viande de bœuf (7%), maltodextrine, sel, oignons toastés 1,7 % (oignons 76 %, graisse de palme, farine de blé), paprika 1 %, poudre de tomates, oignons, farine de riz, sucre, extrait de levure, sirop de caramel, huile de tournesol, fines herbes, épices, arôme.
Allergens
Gluten, œufs. Peut contenir des traces de céleri, lait, moutarde, lupin, soja.
Preparation method
Ajouter 400 ml d’eau bouillante directement dans le sachet.Remuer.Fermer le zip.Laisser reposer 5 à 10 minutes.