Penne bolognese
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  • Penne bolognese
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Freeze Dried Meals

Penne Bolognese

Antarta
ANT-03-04
Antarta

ANTARTA penne bolognese is a complete, protein-rich freeze-dried meal combining pasta, tomato sauce and minced veal. Quick to prepare with hot water, it delivers a hot and comforting dish after exercise.

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31 in stock
€9.43
€8.02 inc. VAT
-15%
Dispatched same day if ordered before 1pm with express delivery*
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Description

ANTARTA penne bolognese is a complete, comforting freeze-dried meal, suited to hiking, bivouacking, travel and other outdoor activities. The recipe combines durum wheat semolina pasta with a tomato sauce loaded with minced veal.

Aromatic spices complete the recipe and enhance its Italian-inspired flavours. High in protein, this dish provides a nourishing solution for refuelling after exercise or enjoying a hot meal during a day outdoors.

Easy to prepare, the penne rehydrate in a few minutes with hot water. Their practical format makes them easy to pack in a rucksack, as well as to keep as a backup meal at home, at the office or in an emergency kit.

ANTARTA penne bolognese offers:

  • A protein-rich dish with minced veal and a tomato sauce
  • A recipe free from artificial additives and preservatives
  • Quick preparation with hot water only

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 446 446
Energy value in Kj 1879 1879
Lipids (g) 13.7 13.7
Of which saturated fats (g) 6.9 6.9
Carbohydrates (g) 51.1 51.1
Sugar (g) 5.2 5.2
Proteins (g) 29.5 29.5
Salt (g) 2.2 2.2
Weight without packaging (g)
100
Weight with packaging (g)
105
Volume of water to add (ml)
250
Rehydrated weight (g)
350
Preparation time (min)
10
Number of portions
1
Preparation type
Freeze-dried
Type of cooking
Italian
Diet
100% Natural
Country of origin
Bulgaria
Ingredients
Tomates pelées dans du jus de tomate (tomates pelées, jus de tomate), bœuf haché 27,8 %, pâtes (semoule de blé dur) 21,8 %, oignon, carotte, céleri , huile de coco, sel, sucre, ail, basilic frais, poivre noir.
Allergens
Gluten, céleri.
Preparation method
Ajouter 250 ml d'eau chaude ou bouillante Remuer et attendre 10 min Remuer à nouveau et déguster !
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