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This freeze dried meal fits easily in your backpack thanks to its vacuum-packed design. Prepared without lactose or gluten by Real Turmat, this quality meal yields 500g after rehydration and will restore your strength and motivation during treks, expeditions and hikes.
Real Turmat's chilli con carne is a delicious freeze-dried dish, particularly appreciated for its quality and well-balanced flavour. Suited to outdoor activities such as hiking, trekking or raids, it delivers a hearty and comforting meal after a demanding day.
With nearly 600 kcal per serving, this chilli provides ample energy to sustain the body over time. Its mildly spiced recipe suits a wide range of tastes while retaining the hearty character of this iconic dish.
Developed by the Norwegian brand Real Turmat, renowned for the quality of its meals and trusted by certain armed forces, this dish guarantees reliability and performance even in demanding conditions.
Easy to prepare — simply add hot water directly into the pouch, stir, and wait a few minutes before eating. Its long 4-year shelf life also makes it easy to store, whether at home or in a vehicle ready for an unplanned outing.
Real Turmat chilli con carne offers:
Ingredients: Beans (41%), meat loaf (beef (46%), potato starch, stabiliser (E450, E451), dextrose, salt, spices, onion, antioxidant (E301, natural rosemary)) (19%), onion, tomato paste, tomato (6.2%), peppers (5.7%), rapeseed oil, corn starch, meat stock (yeast extract, maltodextrin, salt, rapeseed oil, meat extract, brown sugar, onion), soy sauce (soya, salt, vinegar), seasoning, garlic, red chilli (0.04%), antioxidant (ascorbic acid).
Allergen: Soya
Preparation method:
1) Tear open the pouch above the zip seal. Add 350 ml of hot water (70–100°C / 158–212°F) up to the indicated line
2) Stir well. Close the zip seal and wait for 8 minutes
3) Adjust with hot water to your taste
4) Tear open the pouch at the second notch and enjoy!
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 428 | 570 |
| Energy value in Kj | 1794 | 2385 |
| Lipids (g) | 19.2 | 26 |
| Of which saturated fats (g) | 3.7 | 4.9 |
| Carbohydrates (g) | 58 | 52 |
| Sugar (g) | 5 | 9.3 |
| Fibre (g) | 12 | 16 |
| Proteins (g) | 17 | 23 |
| Salt (g) | 3 | 4.7 |
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