Chicken Curry with Rice
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  • Chicken Curry with Rice
  • Chicken curry and rice

Freeze Dried Meals

Chicken Curry and Rice

Voyager
VO-04-18

This recipe with Réunion Island flavours is calorie-rich and balanced, making it ideal for outdoor athletes.

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48 in stock
€9.08 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description

The chicken curry and rice is a recipe inspired by the cuisine of Réunion Island. It features chicken and rice of course, complemented by small vegetables and a curry sauce. A perfect meal to re-energise you during a day's hiking or an offshore race.

Created by Voyager, a French family brand operating in the outdoor sector for over 25 years. Their pouches are burnable for those cooking over a wood fire. They are also the supplier of Decathlon's freeze dried food range.

The Voyager chicken curry and rice is:

  • A freeze-dried meal with flavours from Réunion Island
  • A burnable, compact and lightweight pouch
  • Ideal for outdoor activities

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 422 633
Energy value in Kj 1761 2641
Lipids (g) 14 22
Of which saturated fats (g) 1.3 2
Carbohydrates (g) 59 88
Sugar (g) 6.3 9.4
Fibre (g) 3.7 5.5
Proteins (g) 16 24
Salt (g) 2.4 3.6
Weight without packaging (g)
150
Weight with packaging (g)
175
Volume of water to add (ml)
360
Rehydrated weight (g)
510
Preparation time (min)
5
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Incineratable bag, zip, water line inside the bag
Preparation type
Mix of freeze-dried and dehydrated
Country of origin
France
Ingredients
Pre-cooked rice 51%, sunflower oil, freeze-dried chicken meat 12% (origin: France), banana flakes, starches, vegetables (carrot 3.3%, green beans 1.3%), curry 3% (mustard), glucose syrup, salt, pepper, garlic, shallot, milk proteins, spices, aromatic herbs, chicken meat origin France.
Allergens
Mustard, milk, may contain traces of peanuts, tree nuts, gluten, eggs, celery, fish, soya, sesame.
Preparation method
Add 360 ml of hot water. Mix well, close the zip seal. Wait 5–8 minutes and enjoy.