Pasta with chicken and garden vegetables
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Freeze Dried Meals

Chicken and Garden Vegetable Pasta

Voyager
VO-04-34
Voyager

A complete, comforting freeze-dried meal with pasta, chicken and vegetables, ideal for hiking or camping. Weighing just 125 g to carry, it makes a 405 g portion when rehydrated and provides 510 kcal and 26 g of protein.

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15 in stock
€9.00 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description

Voyager pasta with chicken and garden vegetables is a complete meal for hiking, camping, bikepacking and other outdoor activities. You carry just 125 g for a 405 g meal once rehydrated, giving you a generous portion without adding much weight to your pack. Each serving provides 510 kcal and 26 g of protein, making it a good choice for a meal break after several hours of activity.

This recipe combines durum wheat semolina pasta with 14% freeze-dried chicken and a mix of vegetables: leek, onion, carrot and peas. Tarragon, cumin, garlic, parsley and pepper round out this familiar dish, making it an easy choice for outdoor meals.

Its main advantage is the balance of low pack weight, generous portion size and quick preparation. Add 280 ml of hot water directly to the pouch, stir and wait 5 to 8 minutes. You don’t need a separate container to rehydrate it, making meals on the move simpler.

Voyager Nutrition pasta with chicken and garden vegetables offers:

  • A 405 g portion when rehydrated from just 125 g of dry food
  • 510 kcal and 26 g of protein per pouch
  • Made in France and ready in just 5 to 8 minutes

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 408 510
Energy value in Kj 1714 2142
Lipids (g) 14 18
Of which saturated fats (g) 1.3 1.7
Carbohydrates (g) 50 63
Sugar (g) 4.4 5.5
Fibre (g) 3.8 4.8
Proteins (g) 20 26
Salt (g) 3 3.7
Weight without packaging (g)
125
Weight with packaging (g)
145
Volume of water to add (ml)
280
Rehydrated weight (g)
405
Preparation time (min)
5
Number of portions
1
Shelf life (from date of manufacture)
1 year
Preparation type
Mix of freeze-dried and dehydrated foods
Country of origin
France
Ingredients

Pasta 51% (durum WHEAT semolina), freeze-dried chicken 14%, sunflower oil, vegetables 7.8% (leek 3%, onion 2.4%, carrot 2.4%), potato starch, glucose syrup, freeze-dried peas 2%, salt, MILK proteins, garlic, tarragon, cumin, salt, pepper, garlic, parsley.

Allergens

May contain traces of eggs, fish, tree nuts, peanuts, mustard, soya and celery.

Preparation method
  • Add 280 ml of hot water.
  • Stir well, then seal the zip closure.
  • Wait 5 to 8 minutes, then enjoy.
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