Superior Duck Cassoulet
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  • Superior Duck Cassoulet
  • Superior Duck Cassoulet

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Superior duck cassoulet

Peny
PN-03-02

This duck cassoulet is packaged in a tin whose format lends itself perfectly to cooking on a camping stove (alcohol, gas). Cooked in France, this meal keeps for 4 years.

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37 in stock
€5.69 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*

Description

This South-Western recipe was actually cooked in Brittany. Peny cooks and packages its sterilised meals in tins favoured by the French military.

Stackable, each 300 g tin keeps for 4 years, making it ideal for home storage. It's also practical during cooking with its wide base allowing even heating, and during serving. Enjoy your meal!

This Superior duck cassoulet recipe:
- Is made in France
- Sterilised, it keeps for at least 4 years in its tin
- Heats up and is enjoyed easily thanks to its packaging approved by the French military



Ingredients: Pre-cooked white beans 26.5% (white beans, firming agent: E509), water, Toulouse sausage 20% (pork meat*, pork plasma, water, salt, glucose syrup, pork fat, natural flavourings, natural pork casing), confit duck meat 8% (duck meat*, duck fat, salt), smoked sausage 3% (pork meat*, pork plasma, salt, pork fat, water, glucose syrup, natural flavourings, antioxidant: E300), duck fat, modified maize starch, tomato concentrate, natural flavourings, salt, parsley, firming agent: E509. *Origin: EU.

Storage advice: Store in a cool, dry place. After opening: keep refrigerated and consume within 48 hours.

Preparation instructions: Pour the tin's contents into a saucepan and heat gently for 8 minutes.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 172 516
Energy value in Kj 718 2154
Lipids (g) 10 30
Of which saturated fats (g) 3.6 10.8
Carbohydrates (g) 6.8 20.4
Sugar (g) 1 3
Fibre (g) 4.9 2.5
Proteins (g) 11 33
Salt (g) 0.85 2.55
Weight without packaging (g)
300
Weight with packaging (g)
350
Preparation time (min)
8
Number of portions
1
Shelf life (from date of manufacture)
4 years
Packaging
Aluminium tray
Best before
31/10/2029
Preparation type
Cooked and sterilised
Type of cooking
French
Diet
Low sugar
Country of origin
France
Ingredients

Precooked white beans 26.5% (white beans, firming agent: E509), water, Toulouse sausage 20% (pork meat*, pork plasma, water, salt, glucose syrup, pork fat, natural flavourings, natural pork casing), duck confit 8% (duck meat*, duck fat, salt), smoked sausage 3% (pork meat*, pork plasma, salt, pork fat, water, glucose syrup, natural flavourings, antioxidant: E300), duck fat, modified maize starch, tomato concentrate, natural flavourings, salt, parsley, firming agent: E509. *Origin: EU.

Preparation method

Pour the contents of the tin into a saucepan and heat over a low heat for 8 minutes.