Raspberry Oat Flakes
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Freeze-Dried Breakfasts

Raspberry porridge oats

Summit To Eat
SE-01-02
Summit To Eat

This sweet breakfast from the Summit To Eat range combines milk, cream, oats, sugar and freeze dried raspberry pieces. Simply rehydrate with approximately 175ml of boiling water.

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Over 100 in stock
€9.00 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description

The Raspberry Porridge freeze dried breakfast comes in a compact pouch that slips easily into your rucksack during your hike, mountain trek or any other activity.

A 98g breakfast that rehydrates with boiling water directly in the pouch. No need to pack a bowl or plate in your rucksack.

  • 7-year shelf life from production
  • Made with 100% natural ingredients, no additives or preservatives
  • Carbohydrate-rich breakfast (60g) to properly fuel your active day

Ingredients: Milk, single cream (milk), oat flakes (17%), sugar, raspberries (3%).

Allergens: Milk, gluten.

Preparation method:

1) Remove the oxygen absorber

2) Add 175ml of boiling water (approximately to line F)

3) Stir for 8 minutes

4) Serve.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 463 454
Energy value in Kj 1942 1887
Lipids (g) 18 18
Of which saturated fats (g) 11 9.8
Carbohydrates (g) 55 50.5
Sugar (g) 27 27
Fibre (g) 6.9 17
Proteins (g) 11 7.7
Salt (g) 0.19 0.3
Weight without packaging (g)
98
Weight with packaging (g)
121
Volume of water to add (ml)
220
Rehydrated weight (g)
273
Preparation time (min)
8
Number of portions
1
Shelf life (from date of manufacture)
6 years
Packaging
Zip closure, water level line
Preparation type
Mix of freeze-dried and dehydrated
Diet
100% Natural, Low salt, Vegetarian
Country of origin
United Kingdom
Ingredients
Milk, liquid cream (milk), oat flakes (17%), sugar, raspberries (3%).
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