The falafels are served with a Turkish tomato-based sauce for an explosive blend of flavours!
Original Turkish Falafels is a recipe created by Radix Nutrition. It combines flavours and nutrients to provide comfort during all types of outdoor activities: hiking, sailing, bikepacking, mountaineering...
In terms of energy content, one serving contains 600 kcal and a balanced distribution of macronutrients and micronutrients. The brand includes vitamins and minerals to ensure a complete meal without deficiencies.
The falafels feature:
Ingredients: Cooked white rice (22%), falafel (broad beans (60%), chickpeas (30%), onion, parsley, coriander, garlic, spices, salt, rapeseed oil) (14%), plant protein blend (pea protein, pea protein, brown rice protein) (12%), sunflower seeds, extra virgin olive oil (6%), pumpkin seeds, organic coconut milk powder, flaxseed, cumin, green peas, broccoli, tomato powder, carrot, spinach, smoked paprika, sea salt, pumpkin, sunflower lecithin, black pepper, puffed millet, red quinoa (0.4%), buckwheat powder, mint (0.4%), quinoa sprouts, acerola cherries, Blakeslea trispora and sunflowers, natural tomato flavour, avocado, pink salt, button mushroom, kale leaf, alfalfa, organic dried baobab fruit pulp, organic acerola powder, broccoli sprout, organic cocoa powder, parsley, beetroot, seaweed.
Allergens: May contain traces of milk and almonds.
Preparation instructions:
1) Tear open the top of the pouch
2) Add 250 ml of hot water
3) Stir and wait 5 minutes
4) Enjoy!
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 320 | 419 |
| Energy value in Kj | 1336 | 1750 |
| Lipids (g) | 15.5 | 20.3 |
| Of which saturated fats (g) | 3 | 4 |
| Carbohydrates (g) | 24.8 | 32.5 |
| Sugar (g) | 3.3 | 4.4 |
| Fibre (g) | 7.6 | 9.9 |
| Proteins (g) | 16.6 | 21.8 |
| Salt (g) | 0.4 | 0.53 |
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