This vegetarian meal is easy to carry and ready in just minutes. High in protein, it's perfect for refuelling after a day's hiking.
Radix Nutrition Green Curry from the Original range is a complete freeze dried meal designed to meet the needs of athletes and adventurers. Inspired by Asian cuisine, it offers balanced energy intake suited to sustained efforts and demanding outdoor activities.
With approximately 600 kcal per serving, this green curry delivers over 25g of protein plus an optimal balance of carbohydrates and fats, supporting endurance and recovery. True to the brand's nutritional approach, the recipe also incorporates 30 essential vitamins and minerals to support the body even in challenging conditions. Convenient, flavourful and quick to prepare, this meal provides a reliable solution for effective nutrition in the wild.
Radix Nutrition Green Curry features:
Ingredients: Cooked white rice (27%), plant protein blend (faba bean protein, pea protein, brown rice protein) (21%), organic coconut milk powder, organic coconut oil (10%), flaxseed, carrots, broccoli, green peas, cumin, lemongrass (1.4%), pink salt, pumpkin, lime (1.2%), sea salt, spinach, garlic, galangal, coriander leaves, kaffir lime leaves (0.7%), buckwheat powder, sunflower lecithin, nutritional yeast, millet balls, red quinoa (0.4%), quinoa sprouts, acerola cherries, Blakeslea trispora and sunflower, basil, turmeric, sweetener (monk fruit extract), chilli, button mushroom, tomato extract, organic acerola powder, alfalfa, organic dried baobab fruit pulp, broccoli sprouts, organic cocoa powder, kale leaf, parsley, beetroot, seaweed.
Allergens: May contain traces of milk and almonds.
Preparation instructions:
1) Tear open the top of the pouch
2) Add 270 ml of hot water
3) Stir and wait 5 minutes
4) Enjoy!
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 510 | 602 |
| Energy value in Kj | 2135 | 2520 |
| Lipids (g) | 24 | 28.4 |
| Of which saturated fats (g) | 17.6 | 20.8 |
| Carbohydrates (g) | 43.5 | 51.3 |
| Sugar (g) | 4.3 | 5.1 |
| Fibre (g) | 9.7 | 11.5 |
| Proteins (g) | 25.3 | 29.8 |
| Salt (g) | 0.81 | 0.96 |
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