Thai Green Curry Rice
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Dehydrated Meals

Thai Green Curry Rice

TentMeals
TM-06-08
TentMeals

The Thai green curry rice from TentMeals is a 500 kcal vegan freeze dried meal. An ultra-lightweight and compact portion that can even slip into a pocket. Ideal for hiking light.

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Description

This Thai green curry rice delivers 500 kcal and a range of essential nutrients to keep you going through the day: over 57 g of carbohydrates, 25 g of fat and 11 g of protein. A vegan preparation that also contains cashew nuts, carrots and red onions. Perfect for satisfying your taste buds.

The advantage of TentMeals freeze dried meals is their format. A pocket-sized format: less than 9 cm long and 3 cm thick. And a total weight, packaging included, of under approximately 107 g. TentMeals meals won't weigh down your backpack. Yet they are just as easy to prepare as a freeze dried meal in a pouch. The only difference is that you'll need to eat them from a cook pot or a bowl rather than directly from the pouch.

TentMeals Thai green curry rice:
- 500 kcal to recharge your batteries during a trek or offshore race
- A vegan freeze dried meal with 100% natural ingredients
- Compact, lightweight packaging

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 480 500
Energy value in Kj 2008 2090
Lipids (g) 24.1 25.1
Of which saturated fats (g) 15 15.6
Carbohydrates (g) 55.5 57.8
Sugar (g) 9.3 9.6
Fibre (g) 3.6 3.7
Proteins (g) 11.2 11.6
Salt (g) 0.21 0.22
Weight without packaging (g)
104
Weight with packaging (g)
114
Volume of water to add (ml)
150
Rehydrated weight (g)
254
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Pocket format, rehydrate the contents in a container.
Preparation type
Dehydrated
Type of cooking
Asian
Diet
Low salt, Vegan, Vegetarian
Country of origin
United Kingdom
Ingredients
Rice, coconut milk powder (coconut milk, maltodextrin, starch), cashew nuts, Thai green curry powder (6.3%) (coriander, lemongrass, lime, pepper, sugar, galangal, cumin, salt, chilli), peas and carrots, red onion.
Allergens
Cashew nuts.
Preparation method
Add 200 to 250 ml of boiling water to the contents of this pouch in a container. Stir the rehydrated contents well, then cover for 10 minutes. Eat and enjoy!
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