Apple & speculoos porridge
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  • Apple & speculoos porridge

Freeze-Dried Breakfasts

Apple Speculoos Porridge

Lowpact
LP-01-03

The Lowpact Apple Speculoos Porridge is an indulgent individual breakfast combining the sweetness of apple and crunchy speculoos pieces, for a comforting recipe ideal for hiking, bivouacking, or sailing.

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€7.49 inc. VAT

Description

The Lowpact Apple Speculoos Porridge is a complete, indulgent individual breakfast designed for mornings on the trail, at a bivouac, or out on the water. It offers a sweet recipe with comforting flavours that are easy to enjoy even in the heart of nature.

This porridge combines speculoos biscuit pieces and apple to deliver a balance of sweetness, texture, and freshness. The apple provides fibre and a fruity note, while the speculoos adds an indulgent, biscuity depth to the recipe.

Designed for outdoor activities, this breakfast gives you the energy you need to start the day and sustain prolonged effort. Its quick preparation makes it a practical choice for multi-day trips.

The Lowpact Apple Speculoos Porridge offers:

  • An indulgent breakfast with apple and speculoos flavours
  • A fibre-rich recipe tailored for outdoor activities
  • A quick and practical solution for self-sufficient mornings

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 373 504
Energy value in Kj 1563 2110
Lipids (g) 5.3 7.1
Of which saturated fats (g) 1.2 1.6
Carbohydrates (g) 58 78
Sugar (g) 30 41
Proteins (g) 21 28
Salt (g) 0.3 0.4
Weight without packaging (g)
135
Weight with packaging (g)
140
Volume of water to add (ml)
110
Rehydrated weight (g)
245
Preparation time (min)
5
Number of portions
1
Preparation type
Dehydrated
Diet
Low salt
Country of origin
Belgium
Ingredients
Oats (40%), milk powder, peanut flour, coconut sugar, speculoos biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent, salt, cinnamon) (17%), apple (7%).
Allergens
Milk, peanut, gluten.
Preparation method
Pour 110 ml of boiling water directly into the pouch Stir well to soak all the ingredients Seal the zip tightly to retain the heat Leave to stand for 5 minutes Stir once more to release all the aromas