Vegan Chilli
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  • Vegan Chilli
  • Vegan chilli

Dehydrated Meals

Vegan chilli

Firepot
OF-06-10
Firepot

This vegan dehydrated meal is a meat-free chilli prepared with soya, smoked chillies and simmered red beans accompanied by rice. 100% natural, with no additives, preservatives or palm oil.

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6 in stock
€11.33 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Vegan Chilli
Vegan chilli
€11.33
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Description

This vegan meal made with soy, smoked chillies, and kidney beans is served with rice for a complete nutritional intake.

Firepot's vegan chilli is:

  • Gluten-free, lactose-free, no additives
  • Ideal for hiking, mountaineering, bikepacking, sailing...
  • A recipe that will delight your taste buds

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 359 485
Energy value in Kj 1502 2029
Lipids (g) 2.5 3.4
Of which saturated fats (g) 0.3 0.4
Carbohydrates (g) 67.3 90.8
Sugar (g) 6 8.1
Fibre (g) 7.9 10.7
Proteins (g) 16.8 22.7
Salt (g) 0.7 0.9
Weight without packaging (g)
135
Weight with packaging (g)
155
Volume of water to add (ml)
400
Rehydrated weight (g)
535
Preparation time (min)
15
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Zip closure, water level line
Preparation type
Dehydrated
Type of cooking
Mexican
Diet
Gluten free, Lactose-free, Vegan, Vegetarian
Country of origin
United Kingdom
Ingredients
TVP (27%, soya, caramel), tomatoes (22%), rice (20%), onion (12%), kidney beans (7%), red pepper (7%), garlic, red chillies, tomato puree, rapeseed oil, ancho and chipotle chillies, mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), red wine vinegar, cumin, paprika, cinnamon, salt, chilli powder, citric acid.
Allergens
Soya.
Preparation method
Open the pouch and remove the oxygen absorber. Pinch the pouch at level 6 indicating the amount of water needed. Pour 400 ml of boiling water into the pouch up to the indicated level. Stir well, close the pouch and leave to stand for 15 minutes. Stir once more.
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