Soy Bolognese Pasta
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  • Soya Bolognese Pasta

Dehydrated Meals

Soya bolognese pasta

Firepot
OF-06-05

This dehydrated bolognese pasta dish with soya is packaged in a compact pouch that slips easily into your backpack.

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37 in stock
€11.33 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Soya bolognese pasta
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Description

This 135 g meal becomes a substantial 460 g portion after rehydration. It has been cooked and dehydrated using 100% natural ingredients.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 389 525
Energy value in Kj 1628 2197
Lipids (g) 2.7 3.7
Of which saturated fats (g) 0.4 0.5
Carbohydrates (g) 70.1 94.6
Sugar (g) 5.5 7.4
Fibre (g) 5.3 7.2
Proteins (g) 20.5 27.7
Salt (g) 1 1.4
Weight without packaging (g)
135
Weight with packaging (g)
155
Volume of water to add (ml)
400
Rehydrated weight (g)
535
Preparation time (min)
15
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Zip closure, water level line
Preparation type
Dehydrated
Type of cooking
Italian
Diet
100% Natural, Lactose-free, Vegan, Vegetarian
Country of origin
United Kingdom
Ingredients
Orzo pasta (63%, durum wheat semolina), tomatoes (14%), TVP* (13%, soya, caramel), onion, garlic, tomato puree, olive oil, salt, mushroom stock (mushroom concentrate, yeast extract, sugar, cornstarch), bay leaves, oregano, pepper, star anise, citric acid.
Allergens
Gluten, soya.
Preparation method
Open the pouch and remove the oxygen absorber. Pinch the pouch at level 4 indicating the amount of water needed. Pour 300 ml of boiling water into the pouch up to the indicated level. Stir well, close the pouch and leave to stand for 15 minutes. Stir once more.