Cinnamon Breakfast
search
  • Cinnamon Breakfast

Freeze-Dried Breakfasts

Cinnamon Breakfast

TentMeals
TM-01-04

This small 117 g sachet of dehydrated breakfast can slip into your pocket or the bottom of your backpack. To prepare it, simply pour the contents into a container and rehydrate with hot water. Ideal to start your day before a hike or even during the day when you feel peckish.

View more
22 in stock
€6.61 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
Your item
Cinnamon Breakfast
Selection - 10 Best Sellers...
Selection - Top 10...
Long-Handled Titanium Spoon...
Buy all 4 items:
€132.54

Description

The Cinnamon Breakfast from British brand TentMeals is suitable for a vegan diet. This dehydrated breakfast in pouch format can be easily stowed at the bottom of your rucksack.
It provides a useful energy boost of 500 kcal to fuel your morning's exertion during hiking, climbing, trekking or any other sport. This ultra-lightweight dehydrated breakfast (just 113 g of dry mix) comes in a 3 g pouch.

- Available in an 800 kcal version for higher energy needs, such as during an expedition or self-sufficient race
- Fibre-rich vegan breakfast with 8.4 g of fibre
- Made with oats and dried fruit, suitable for a vegan diet

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 441 500
Energy value in Kj 1843 2090
Lipids (g) 20.9 23.7
Of which saturated fats (g) 10.1 11.4
Carbohydrates (g) 55.6 63
Sugar (g) 24.5 27.8
Fibre (g) 7.4 8.4
Proteins (g) 10.1 11.5
Salt (g) 0.91 1
Weight without packaging (g)
113
Weight with packaging (g)
123
Volume of water to add (ml)
100
Rehydrated weight (g)
213
Preparation time (min)
7
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Pocket format, rehydrate the contents in a container.
Preparation type
Dehydrated
Diet
Vegan, Vegetarian
Country of origin
United Kingdom
Ingredients
Oats (gluten), coconut milk (coconut milk powder, maltodextrin, modified food starch), walnuts, pears (pears, sulphur dioxide), dates (dates, rice flour), raw cane sugar, flaxseed, salt, cinnamon, lemon, ginger.
Allergens
Gluten, nuts, sulphur dioxide.
Preparation method
  • Put the contents of this pouch in a container and add 150–200 ml of boiling water.
  • Stir the rehydrated contents well, then cover for 7 minutes.