Vegetarian Meatballs with Pasta
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Sterilised meals

Vegetarian Meatballs with Pasta

Forestia
FO-06-03&
Forestia

This sterilised vegetarian meal features meatballs and pasta in a Provençal sauce. At 350g in a ready-to-heat pouch, it's a straightforward meal wherever you are.

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€9.45 inc. VAT
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Description

These Vegetarian Meatballs with Pasta in Provençal Sauce is a sterilised vegetarian meal that can be heated in a bain-marie, microwave, or directly in your mess tin.

It weighs 350g and comes in a compact, sturdy pouch that's easy to take wherever you go.
- Sterilised meal: no GMOs, no preservatives, no artificial colours or flavourings
- High in protein with 35.7g per serving
- Sterilised meal from Forestia, who also produce self-heating versions



Ingredients: Pasta 30% (durum wheat semolina and egg albumin), water, vegetable balls 24% (water, textured soy, wheat flour, breadcrumbs (wheat flour, yeast and salt), modified starch, egg, virgin olive oil, wheat gluten, spices, soy protein and salt), carrot 6%, tomato puree, pre-fried onion (onion, olive oil and salt), virgin olive oil, butter (contains milk), salt, modified starch, sugar, yeast extract, spices and garlic.

Allergens: Gluten, Soya, Milk, Eggs

Storage: Keep at room temperature in a dry place.

Preparation: 1. Place the pouch in a pan of simmering water - 2. Heat for 10 minutes - 3. Open the pouch, serve and enjoy

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 141 494
Energy value in Kj 590 2067
Lipids (g) 5.6 21.4
Of which saturated fats (g) 1.3 4.6
Carbohydrates (g) 12.3 43.1
Sugar (g) 2.4 9.1
Fibre (g) 2 13.9
Proteins (g) 10.2 35.7
Salt (g) 1.9 4.9
Weight without packaging (g)
350
Weight with packaging (g)
381
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
5 years
Packaging
Notched opening pouch
Preparation type
Cooked and sterilised
Type of cooking
Italian
Diet
Vegetarian
Country of origin
Spain
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