Description
The finest vegetables make up this artisan ratatouille: courgettes, aubergines, peppers, tomatoes, onions and a touch of garlic and herbs de Provence. Serve with your choice of starch (potatoes, pasta or couscous) and/or meat.
- Only natural ingredients to accompany your meat and/or starches.
- 250 g of food for 78 Kcal.
- Prepare in a bain-marie or heat the food directly in the microwave or in your pan
Ingredients: Courgettes, aubergines, peppers, tomatoes, onions, garlic, herbs de Provence, salt, pepper
Storage instructions: Keep the pouch at room temperature in a dry place.
Preparation instructions: 1. Place the pouch in a pan of simmering water - 2. Leave to heat for 10 minutes - 3. Open the pouch, serve and enjoy
Nutritional values
| Composition |
Per 100g |
Per product |
| Energy value in Kcal |
31 |
77.5 |
| Energy value in Kj |
130 |
325 |
| Lipids (g) |
0.2 |
0.5 |
| Of which saturated fats (g) |
|
0.01 |
| Carbohydrates (g) |
3.3 |
8.3 |
| Sugar (g) |
0.7 |
1.8 |
| Fibre (g) |
4.9 |
1 |
| Proteins (g) |
0.7 |
1.8 |
| Salt (g) |
0.2 |
0.5 |
- Weight without packaging (g)
- 250
- Weight with packaging (g)
- 265
- Preparation time (min)
- 10
- Number of portions
- 1
- Shelf life (from date of manufacture)
- 1 year
- Packaging
- Notched opening pouch
- Preparation type
- Cooked and sterilised
- Type of cooking
- French
- Diet
- 100% Natural, Low salt, Low sugar, Vegetarian
- Country of origin
- France
- Ingredients
- Courgettes, aubergines, peppers, tomatoes, onions, garlic, herbs de Provence, salt, pepper
- Preparation method
- 1. Place the pouch in a pan of simmering water
- 2. Heat for 10 minutes
- 3. Open the pouch, serve and enjoy
