Ratatouille
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Sterilised meals

Ratatouille

Bocaux & petits plats
LH-12-01
Bocaux & petits plats

Simply a Ratatouille recipe, but a quality recipe to enjoy with the accompaniment of your choice.

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20 in stock
€6.24
€5.61 inc. VAT
-10%
Dispatched same day if ordered before 1pm with express delivery*
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Description

The finest vegetables make up this artisan ratatouille: courgettes, aubergines, peppers, tomatoes, onions and a touch of garlic and herbs de Provence. Serve with your choice of starch (potatoes, pasta or couscous) and/or meat.

- Only natural ingredients to accompany your meat and/or starches.
- 250 g of food for 78 Kcal.
- Prepare in a bain-marie or heat the food directly in the microwave or in your pan



Ingredients: Courgettes, aubergines, peppers, tomatoes, onions, garlic, herbs de Provence, salt, pepper
Storage instructions: Keep the pouch at room temperature in a dry place.

Preparation instructions: 1. Place the pouch in a pan of simmering water - 2. Leave to heat for 10 minutes - 3. Open the pouch, serve and enjoy

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 31 77.5
Energy value in Kj 130 325
Lipids (g) 0.2 0.5
Of which saturated fats (g) 0.01
Carbohydrates (g) 3.3 8.3
Sugar (g) 0.7 1.8
Fibre (g) 4.9 1
Proteins (g) 0.7 1.8
Salt (g) 0.2 0.5
Weight without packaging (g)
250
Weight with packaging (g)
265
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Notched opening pouch
Preparation type
Cooked and sterilised
Type of cooking
French
Diet
100% Natural, Low salt, Low sugar, Vegetarian
Country of origin
France
Ingredients
Courgettes, aubergines, peppers, tomatoes, onions, garlic, herbs de Provence, salt, pepper
Preparation method
1. Place the pouch in a pan of simmering water
- 2. Heat for 10 minutes
- 3. Open the pouch, serve and enjoy
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