Beef Goulash and Potatoes
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  • Beef Goulash and Potatoes
  • Beef Goulash and Potatoes

Sterilised meals

Beef Goulash with Potatoes

Adventure Menu
AM-03-02
Adventure Menu

Potatoes accompanied by beef, tomatoes, garlic, paprika, pepper and salt.

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21 in stock
€10.00 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description

Here's one of Adventure Menu's delicious outdoor meals, the leading brand for sous-vide sports meals. It's a traditional Czech dish with beef from free-range farming. This meat is accompanied by a broth with onions and paprika, and boiled potatoes. It's an ideal dish to restore your energy in cold regions or during your hike, airsoft and any other physical activity.

Adventure Menu's beef goulash with potatoes offers:

- 3-year shelf life, allowing storage at home or even in your car
- Try it self-heating with the zip pouch and its heaters
- Pair with an energy bar to complete your energy intake



Ingredients: Potatoes (36%), beef (30%), onions, rice flour, rapeseed oil, tomato puree (water, tomato puree, salt), garlic, sugar, salt, paprika, pepper.

Storage advice: Store in a dry place at ambient temperature 1-30°C, protected from frost and light. Keep opened product in refrigerator and consume within 48 hours.

Preparation method: 1. Place pouch in a saucepan of simmering water - 2. Heat for 10 minutes - 3. Open pouch, serve and enjoy

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 88 352
Energy value in Kj 369 1476
Lipids (g) 3 12
Of which saturated fats (g) 1 5
Carbohydrates (g) 8 34
Sugar (g) 1 3
Fibre (g) 0 0
Proteins (g) 7 27
Salt (g) 1.3 5.3
Weight without packaging (g)
400
Weight with packaging (g)
420
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Notched opening pouch
Preparation type
Cooked and sterilised
Diet
100% Natural, Gluten free, Lactose-free
Country of origin
Czech Republic
Ingredients
Potatoes (36%), beef (30%), onions, rice flour, rapeseed oil, tomato sauce (water, tomato puree, salt), garlic, sugar, salt, paprika, pepper.
Preparation method
1. Place the pouch in a saucepan of simmering water
- 2. Heat for 10 minutes
- 3. Open the pouch, serve and enjoy
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