Olive Pasta - Double Portion
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  • Olive Pasta - Double Portion

Freeze Dried Meals

Olive Pasta - Double Portion

Travellunch
TR-06-14-DB

A vegetarian freeze dried meal combining durum wheat pasta and delicious olives.

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Description

The double portion version of Travellunch's Pasta with Olives is ideal for meals for two or to satisfy a big appetite after an active day. This vegetarian dish combines generous pasta with a flavourful sauce and olives for a comforting moment with Italian flair.

As with the classic version, preparation is simple: add boiling water (indicated quantity) into the pouch, stir, then leave to stand for 5 to 10 minutes. The meal is ready to eat straight from the pouch.

Perfect for bivouacs for two, treks or quick meals outdoors – this double format offers practicality and substantial nutritional value.

Pasta with Olives – Travellunch (double portion) means:

  • A complete vegetarian dish – flavourful and tasty
  • A double portion to share or for big appetites
  • A practical, nourishing solution for all your expeditions

Ingredients: Pasta 44% (durum wheat semolina), olives 8%, whole milk powder, whey protein, modified starch, tomatoes, palm fat, cream powder, maltodextrin, salt, yeast extract, onions, lactose, milk protein, herbs, spices, spice extracts.

Allergens: Gluten, milk. May contain traces of mustard, soya, lupin, egg.

Preparation instructions:

1) Add 600ml of boiling water directly into the pouch

2) Stir

3) Close the zip

4) Leave to stand for 5 to 10 minutes

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 434 1085
Energy value in Kj 1823 4558
Lipids (g) 18 38
Of which saturated fats (g) 7.9 19.8
Carbohydrates (g) 50 135
Sugar (g) 10 25
Proteins (g) 11 27.5
Salt (g) 4.6 11.5
Weight without packaging (g)
240
Weight with packaging (g)
270
Volume of water to add (ml)
600
Rehydrated weight (g)
850
Preparation time (min)
5-10
Number of portions
2
Shelf life (from date of manufacture)
2 years
Packaging
Zip closure and notch for easy eating
Preparation type
Mix of freeze-dried and dehydrated
Type of cooking
Italian
Diet
Vegetarian
Country of origin
Germany
Ingredients

Pasta 44% (durum wheat semolina), olives 8%, whole milk powder, whey protein, modified starch, tomatoes, palm fat, cream powder, maltodextrin, salt, yeast extract, onions, lactose, milk protein, herbs, spices, spice extracts.