Rice Pudding
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Sterilised meals

Rice Pudding

Bocaux & petits plats
LH-07-04
Bocaux & petits plats

Rice Pudding is a sterilised recipe prepared by one of our caterers. It's a homemade dessert packed in a pouch for easier storage and transport.

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Over 50 in stock
€5.69 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description

This sterilised rice pudding is a dessert that adds a sweet touch to finish your meal or provides the energy you need on your boat, for example.

No preparation needed - you can eat it directly from the pouch if you wish.
It's 180g of dessert providing 260 kcal in total.

- Recipe cooked and prepared by our caterer, homemade with natural ingredients
- Keeps for 1 year after production, store at room temperature
- Vacuum-packed in a pouch for easy storage in your bag or cupboard



Ingredients: Cream, milk, rice, sugar.

Allergens: Lactose.

Storage: Keep the pouch at room temperature in a dry place.

Preparation instructions: 1. Place the pouch in a pan of simmering water - 2. Leave to heat for 10 minutes - 3. Open the pouch, serve and enjoy

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 146 263
Energy value in Kj 617 1111
Lipids (g) 5 9
Of which saturated fats (g) 3.6 6.5
Carbohydrates (g) 22 39.6
Sugar (g) 13 23.4
Fibre (g) 4.9 3.4
Proteins (g) 3.3 5.9
Salt (g) 0.1 0.2
Weight without packaging (g)
180
Weight with packaging (g)
195
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Notched opening pouch
Preparation type
Cooked and sterilised
Type of cooking
Asian
Diet
100% Natural, Low salt, Vegetarian
Country of origin
France
Ingredients
Cream, milk, rice, sugar.
Preparation method
1. Place the pouch in a pan of simmering water
- 2. Leave to heat for 10 minutes
- 3. Open the pouch, serve and enjoy
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