The self-heating campfire chicken fajita delivers a hot, generous, mildly spiced Tex-Mex meal — no stove, no gas, no flame. With 492 kcal, 59 g of carbohydrates and 15 g of protein, it's ideal for refuelling after physical effort.
The campfire chicken fajita is a complete freeze-dried meal designed for eating in the great outdoors. Suited to hiking, bivouacking or bikepacking, it stands out thanks to its self-heating system. This lets you enjoy a hot meal with no stove, no gas and no flame — a practical solution for keeping your cooking kit to a minimum during multi-day adventures.
Inspired by Tex-Mex cuisine, this recipe combines pieces of chicken with vegetables and spices. Its aromatic, mildly spiced flavour offers a welcome change from more classic dishes. At 492 kcal per serving, it provides a solid energy boost after hours of effort. It also contains 59 g of carbohydrates and 15 g of protein.
Preparation is done directly using the self-heating system. After rehydrating the meal with the indicated amount of water, the pouch is placed in the flameless heater. Adding water to the heating compartment triggers a reaction that generates heat. The meal can then be warmed through with no stove or fuel to carry.
Compact and lightweight before rehydration, the chicken fajita is easy to carry in a backpack or bikepacking bag. Its travel-friendly packaging and long shelf life make it a practical choice for multi-day hikes, bivouac trips or emergency food supplies.
The self-heating campfire chicken fajita delivers:
Warning : the self-heating system generates significant heat during operation. Do not touch the heating agent directly or open the heater during the reaction. Do not use the device on your lap or inside a sleeping bag. Place it on a stable surface and use it in a well-ventilated area, out of reach of children. Allow the heating pouch to cool completely before disposing of it. The heating system is single-use.
How does it work?
A heating pouch contains an agent that reacts on contact with water. This chemical reaction releases heat and warms your meal — no fire, no gas and no stove required.
When is it useful?
In areas where open fires and stoves are prohibited, on flights where gas canisters are not allowed, in strong winds or rain, and in emergency or rescue situations.
How long does it take to heat a meal?
About 20 minutes depending on the meal. The reaction starts 20–30 seconds after contact with water.
How much water is needed?
Just 20–50 ml depending on the model. Too much water causes overflow; too little results in insufficient heating.
Does the water need to be drinkable?
No. Non-potable or salt water works perfectly well to activate the heater, saving your clean water supplies. However, the water you add to your freeze-dried meal must be drinkable.
How to use it, step by step?
What temperature does it reach?
Between 90 and 100°C, sometimes higher. Never touch the heating agent directly and never open the bag during heating.
Can I use it inside a tent or a van?
Yes, provided you are in a well-ventilated area. Do not press the heater against delicate fabrics (sleeping bags, down jackets).
What safety precautions should I take?
Always use on a stable surface. Never on your lap or inside a sleeping bag, always keep out of reach of children, and never open the heating pouch during the reaction.
Is the pouch reusable?
No, it is single-use.
How do I dispose of it?
Let it cool completely, then dispose of it in your regular bin. The waste is non-toxic.
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 492 | 492 |
| Energy value in Kj | 2058 | 2058 |
| Lipids (g) | 21 | 21 |
| Of which saturated fats (g) | 2 | 2 |
| Carbohydrates (g) | 59 | 59 |
| Sugar (g) | 6.1 | 6.1 |
| Fibre (g) | 3.2 | 3.2 |
| Proteins (g) | 15 | 15 |
| Salt (g) | 2.1 | 2.1 |
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