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This freeze dried meal has a 10-year shelf life at room temperature with no loss of taste or nutrients.
CONVAR Hungarian beef noodle stew is a hearty, flavourful instant meal inspired by a traditional recipe. It combines generous noodles and beef in a rich, aromatic paprika sauce, providing a comforting, substantial meal after prolonged exertion.
Designed for tactical operations, outdoor activities and emergency provisions, this stew perfectly meets energy requirements in self-sufficient situations. Its ultra-flat FlatPack format facilitates transport and storage, whilst its robust packaging guarantees long shelf life, even in extreme weather conditions.
CONVAR Hungarian beef noodles are:
Ingredients: 53% pasta (durum wheat semolina, water), palm fat, 7% beef, starch, tomatoes, onions, maltodextrin, paprika, table salt, seasoning, flavouring, yeast extract, garlic, lactose, caramel, anti-caking agent: silicic acid, spices, thickener: guar seed flour, smoke flavouring.
Allergens: Gluten, milk.
Preparation methods:
Hot water preparation:
1) First remove the oxygen absorber from the pouch.
2) Then pour 320 ml of boiling hot water over the meal in the pouch, stir well and leave to steep for at least 12 minutes in the resealed pouch.
Preparation in the CONVAR™ heater bag system:
1) First remove the oxygen absorber from the pouch.
2) Then mix 320 ml of cold water into the meal.
3) Place the pouch in the CONVAR™ heater bag system and heat the meal evenly for at least 15 minutes.
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 407 | 610 |
| Energy value in Kj | 1414 | 2206 |
| Lipids (g) | 15 | 19.5 |
| Of which saturated fats (g) | 7 | 10.5 |
| Carbohydrates (g) | 55 | 82.2 |
| Sugar (g) | 4 | 6 |
| Proteins (g) | 14 | 21 |
| Salt (g) | 1.6 | 1.9 |
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