The character of Laguiole PDO in a crispy format, ready to savour anywhere, hassle-free.
Freeze-dried Laguiole AOP cheese cubes offer a new way to enjoy this iconic cheese from the Aubrac region. Made from raw cow's milk and produced locally in Aveyron, this full-flavoured cheese is elevated by the freeze-drying process, which preserves its full aromatic intensity while giving it a light, crispy texture.
Ready to eat with no rehydration needed, it can be enjoyed as it is, wherever you are — on a hiking trail, during a bivouac break, or in the middle of an outdoor effort. This on-the-go format lets you enjoy the bold flavour of Laguiole AOP with no transport or storage constraints.
These crunchy bites from Marie de Livinhac bring together cheesemaking tradition and innovation, showcasing local expertise through a practical, delicious and surprising product. A true rediscovery of a great French cheese.
Freeze-dried Laguiole AOP cheese cubes offer:
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 616 | 246 |
| Energy value in Kj | 2621 | 1048 |
| Lipids (g) | 51 | 20.4 |
| Of which saturated fats (g) | 41 | 16.4 |
| Carbohydrates (g) | 4 | 1.6 |
| Sugar (g) | 0.8 | 0.3 |
| Proteins (g) | 40 | 16 |
| Salt (g) | 0.8 | 0.3 |
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