Organic chocolate and hazelnut granola
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  • Organic chocolate and hazelnut granola
  • Organic chocolate and hazelnut granola
  • Organic chocolate and hazelnut granola

Freeze-Dried Breakfasts

Chocolate and hazelnut granola organic

Cook'n Run
CR-01-01
Cook'n Run

The Hazelnut Chocolate Granola from Cook'N Run's Bivouac range, an organic vegan dehydrated meal, offers a crunchy and energising 524 kcal breakfast, easy to prepare by simply adding cold water, ideal for adventurers in the wilderness.

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€6.61 inc. VAT
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Organic chocolate and hazelnut granola
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Description

Cook'N Run's Hazelnut & Chocolate Granola from the Bivouac range is an organic, vegan dehydrated dish — perfect for adventurers wanting a crunchy breakfast in the great outdoors. Made in Angers, this granola combines almond milk, crunchy hazelnuts and chocolate chips for a homemade taste, even on a bivouac.

With 524 kcal per 110 g serving, this dish provides substantial energy to start the day well. The resealable pouch with its pre-cut opening doubles as a bowl, adding to its practicality.

The Hazelnut & Chocolate Granola offers:

  • A 100% organic and fair trade blend, made in France
  • 524 kcal of energy for a vitality-packed start to the day
  • Quick and instant preparation — no waiting required

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 476 524
Energy value in Kj 1992 2191
Lipids (g) 22,4 24,6
Of which saturated fats (g) 4.6 5
Carbohydrates (g) 53 58,3
Sugar (g) 19,3 21,2
Fibre (g) 8,7 9,6
Proteins (g) 12,9 14,2
Salt (g) 0,06 0,07
Weight without packaging (g)
110
Weight with packaging (g)
125
Volume of water to add (ml)
100
Rehydrated weight (g)
210
Preparation time (min)
1
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Zip bag
Preparation type
Dehydrated
Diet
100% Natural, Organic, Cold water, Low salt, Lactose-free, Vegan, Vegetarian
Country of origin
France
Ingredients
Natural crunchy granola (whole oat flakes, cane sugar, sunflower oil, cereal bites (rice, whole wheat, whole oats, cane sugar, salt), rice syrup, wheat flour, barley malt syrup), almond milk powder (partially defatted almonds, dehydrated rice syrup, acacia fibre, natural vanilla flavouring), hazelnuts, chocolate chips (cocoa mass 59%, cane sugar 39%, cocoa butter 2%), cocoa powder.
Allergens
Almonds, hazelnuts, gluten, tree nuts, peanuts.
Preparation method
Open the pouch and unfold it fully so it lies flat like a bowl. Add 100 ml of simmering or cold water according to your preference. Stir the contents well with a spoon, then seal the pouch tightly. Leave to rest for 1 minute, shaking the pouch occasionally. Once the rehydration time is up, open the pouch, stir again and enjoy your meal!
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