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These ice creams have been made using NASA-developed freeze-drying technology. No rehydration needed, with a melting texture in the mouth.
This ice cream is a sweet treat that works perfectly as a snack or dessert on all your outdoor adventures! This ice cream has been created using freeze-drying technology developed by NASA. It's a snack that can be eaten directly without preparation or rehydration. Once in the mouth, it takes on a melt-in-the-mouth texture.
Space Food vanilla ice cream offers:
Ingredients: Milk, cream, sugar, skimmed milk powder, glucose-fructose syrup, dextrose, emulsifier: E471, stabilisers: E407, E412, E410, natural vanilla flavouring.
Allergens: Milk. May contain traces of gluten, peanuts, tree nuts, soya.
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 523 | 84 |
| Energy value in Kj | 2178 | 350 |
| Lipids (g) | 28.2 | 4.5 |
| Of which saturated fats (g) | 21.4 | 3.4 |
| Carbohydrates (g) | 60.4 | 9.7 |
| Sugar (g) | 48.4 | 7.7 |
| Fibre (g) | 1.7 | 0.3 |
| Proteins (g) | 11.8 | 1.3 |
| Salt (g) | 0.1 | 0.13 |
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