This freeze-dried dessert with custard and red berries has been prepared by Expedition Foods, which designs freeze dried food breakfasts, meals and energy desserts.
The red berry custard is an Expedition Foods dessert in a compact 93 g pouch. It's an ideal recipe for self-sufficient expeditions and treks, and also suits supported long-distance races or self-sufficient trail running events.
The red berry custard is:
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 488 | 454 |
| Energy value in Kj | 2045 | 1902 |
| Lipids (g) | 22.7 | 21.1 |
| Of which saturated fats (g) | 14.4 | 13.4 |
| Carbohydrates (g) | 60.1 | 55.9 |
| Sugar (g) | 37.7 | 35.1 |
| Fibre (g) | 3.9 | 3.6 |
| Proteins (g) | 8.4 | 7.8 |
| Salt (g) | 0.22 | 0.2 |
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