Duck sauerkraut with Riesling
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  • Duck sauerkraut with Riesling
  • Duck sauerkraut with Riesling

Sterilised meals

Duck sauerkraut with riesling

Le Bon Bag
TG-03-11&F

This duck sauerkraut with Riesling is a complete dish to be heated simply in a bain-marie or in a saucepan. Ideal if you lack time or ideas to simmer a good meal. Voyage Gourmand has designed this meal for people in motorhomes, on a boat or even at home.

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Over 50 in stock
€8.53 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*

Description

An Alsatian recipe created by a caterer near Angers. This cooked dish has been sterilised and can be kept for up to 3 years after manufacture.nThis Duck Sauerkraut with Riesling is therefore a choice dish and will delight you during your lunch break or your sea outing. The recipe contains skinless duck breast, sausages and pork neck and smoked bacon.

- 400 g of food for a complete gourmet dishn- To be prepared in a bain-marie or the food directly in the microwave or in your saucepann- Recipe that will delight duck lovers

nnIngredients: Cabbage 52%, duck strips (origin France) 18%, pork sausage (origin France) (pork meat and fat, water, salt, pepper), potatoes, smoked bacon, water, Riesling 2.2%, salt, chicken stock (salt, flavourings, glucose syrup, chicken fat 6%, lactose, hydrolysed animal proteins, milk proteins, spices), corn starch, juniper berries, sugar, white pepper, shallots, onions, nutmeg, garlic, black pepper.nnAllergens: MilknnAdvice: Keep at room temperature, in a dry place. Do not reheat the bag in the microwave.nnPreparation method: 1. Place the Bon Bag in a saucepan of simmering water - 2. Leave to heat for 10 minutes - 3. Open the bag with scissors, serve and enjoy

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 94 390
Energy value in Kj 393 1640
Lipids (g) 5.7 22.8
Of which saturated fats (g) 1.2 7.6
Carbohydrates (g) 0.7 2.8
Sugar (g) 14 35
Fibre (g) 1.8 8.4
Proteins (g) 8.8 35.2
Salt (g) 1.9 5.52
Weight without packaging (g)
400
Weight with packaging (g)
430
Preparation time (min)
10
Number of portions
1
Shelf life (from date of manufacture)
5 years
Preparation type
Cooked and sterilised
Diet
Low sugar
Country of origin
France