Le Bon Bag

Le Bon Bag (formerly Voyage Gourmand) knows how to innovate and introduce you to new flavours. In partnership with the head chef of the restaurant La Salle à Manger, they have developed recipes combining technical skill and creativity that will surely delight the most demanding palates. This French brand from Angers offers a wide range of meats in sauce and complete cooked dishes packaged in flexible aluminium pouches. They can be enjoyed quickly by immersing them for 10 minutes in a saucepan of simmering water. You can serve the meats in sauce with the accompaniment of your choice: vegetables, couscous, polenta, pulses, quinoa, rice, pasta... Enjoy!

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