Creamy mushroom risotto
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Freeze Dried Meals

Creamy Mushroom Risotto

Voyager
VO-06-09
Voyager

This risotto with a little Aquitaine twist will make you happy during your hikes.

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€9.08 inc. VAT
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Description

French brand Voyager offers a freeze-dried creamy mushroom risotto. This preparation based on rice, cheeses and mushrooms will delight your taste buds. A vegetarian recipe that's ready quickly.

In terms of energy intake, a 150g portion contains over 640 kcal. When you consider the demands of a trek or ocean crossing, that's not too much. Furthermore, the creamy mushroom risotto provides a balanced supply of protein, carbohydrates and fats.

For preparation, simply rehydrate the food with hot water. Preparation time doesn't exceed 8 minutes. This allows you to eat well in all circumstances, and quickly!

Voyager's creamy mushroom risotto offers:

  • Made in France
  • Incinerable packaging
  • Ready in less than 10 minutes

Ingredients: Round rice 55%, freeze-dried cheeses 11% (including anti-caking agent: potato starch), sunflower oil, mushroom 6.6%, milk cream powder, onion 4.6%, starch, tomato 2.6%, salt, glucose syrup, garlic, milk proteins, basil, pepper.

Allergens: Milk. May contain traces of peanuts, tree nuts, mustard, eggs, celery, fish, soya, gluten, sulphites.

Preparation:

1) Add 330ml of hot water

2) Mix well, close the zip seal

3) Wait 5-8 minutes and enjoy.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 431 647
Energy value in Kj 1813 2719
Lipids (g) 15 22
Of which saturated fats (g) 5.6 8.3
Carbohydrates (g) 59 89
Sugar (g) 4.1 6.2
Fibre (g) 2.9 4.4
Proteins (g) 14 21
Salt (g) 1.8 2.7
Weight without packaging (g)
150
Weight with packaging (g)
175
Volume of water to add (ml)
330
Rehydrated weight (g)
480
Preparation time (min)
5
Number of portions
1
Shelf life (from date of manufacture)
1 year
Packaging
Incineratable bag, zip, water line inside the bag
Preparation type
Mix of freeze-dried and dehydrated
Type of cooking
Italian
Diet
Low sugar, Vegetarian
Country of origin
France
Ingredients
Round rice 55%, freeze-dried cheeses 11% (including anti-caking agent: potato starch), sunflower oil, mushroom 6.6%, powdered milk cream, onion 4.6%, starch, tomato 2.6%, salt, glucose syrup, garlic, milk proteins, basil, pepper.
Allergens
Milk, may contain traces of peanuts, tree nuts, mustard, eggs, celery, fish, soya, gluten, sulphites.
Preparation method
Add 330 ml of hot water. Mix well, then close the zip seal. Wait 5 to 8 minutes and enjoy.
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