Sterilised meals

Chicken with Brown Rice and Bacon

Name: Chicken with Brown Rice and Bacon
Brand: Adventure Menu
SKU: AM-04-01
Price: 10.00 EUR
Availability: OutOfStock
Rating: 5 (6 reviews)

Adventure Menu

Reference : AM-04-01

Adventure Menu

One of the most popular recipes from Adventure Menu.

Notify me when back in stock

€10.00 inc. VAT

Learn more

Description

Adventure Menu's signature retort-pouch recipe features chicken thigh pieces in a tomato sauce with sliced onions and bacon.
Ideal for those who don't particularly enjoy freeze dried food and want to eat well during hiking, trekking, raids and other outdoor activities.

Chicken with brown rice and bacon features:

- Adventure Menu's best-selling retort-pouch recipe
- Pairs well with a sweet touch like an energy bar
- Also available in self-heating format - you'll be impressed by this heating system

Ingredients: Chicken thigh (30%), brown rice (12%), onions, bacon, cottage cheese (milk), rice flour, corn flour, rapeseed oil, tomato puree (tomatoes, salt, sugar), salt, paprika, pepper.

Allergens: Milk

Storage advice: Store in a dry place at room temperature 1-30°C, away from frost and light. Keep opened product in the refrigerator and consume within 48 hours.

Preparation method: 1. Place the pouch in a pan of simmering water - 2. Leave to heat for 10 minutes - 3. Open the pouch, serve and enjoy

Nutritional values

Composition	Per 100g	Per product
Energy value in Kcal	136	544
Energy value in Kj	573	2292
Lipids (g)	6	22
Of which saturated fats (g)	1	5
Carbohydrates (g)	13	54
Sugar (g)	1	3
Fibre (g)	0	0
Proteins (g)	8	32
Salt (g)	1,18	4,72

Weight without packaging (g): 400
Weight with packaging (g): 420
Preparation time (min): 10
Number of portions: 1
Shelf life (from date of manufacture): 1 year
Packaging: Notched opening pouch
Preparation type: Cooked and sterilised
Type of cooking: Asian
Diet: 100% Natural, Gluten free
Country of origin: Czech Republic
Ingredients: Chicken thigh (30%), natural rice (12%), onions, bacon, cottage cheese (milk), rice flour, maize flour, rapeseed oil, tomato coulis (tomatoes, salt, sugar), salt, paprika, pepper.
Preparation method: 1. Place the pouch in a pan of simmering water
- 2. Leave to heat for 10 minutes
- 3. Open the pouch, serve and enjoy