Spelt flour - 15 years
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  • Spelt flour - 15 years
  • Spelt flour - 15 years

Aliments longue conservation

Spelt Flour - 15 years

Trek'n Eat
TNE-12-09-EF
Trek'n Eat
A 750g tin of spelt with a 15-year shelf life, allowing you to replace wheat flour for making bread, pasta, biscuits, cakes and pancakes. Spelt flour contains the 8 essential amino acids for an adult's daily nutrition to maintain good health.
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4 in stock
€17.06 inc. VAT
Dispatched same day if ordered before 1pm with express delivery*
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Description



Ingredients: Spelt

Allergens: Gluten

Preparation instructions: Add directly to your recipe. No rehydration required.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 349 2618
Energy value in Kj 1460 10950
Lipids (g) 1.3 9.8
Of which saturated fats (g) 0.2 1.5
Carbohydrates (g) 68.9 516.8
Sugar (g) 0.8 6
Fibre (g) 3.7 27.8
Proteins (g) 12.4 93
Salt (g) 0 0
Weight without packaging (g)
750
Weight with packaging (g)
890
Rehydrated weight (g)
750
Shelf life (from date of manufacture)
15 years
Packaging
Canned
Best before
01/10/2038
Diet
100% Natural, Low salt, Lactose-free, Vegan, Vegetarian
Country of origin
Germany
Ingredients
Spelt
Preparation method
Add directly to your recipe. No rehydration required.
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